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Journal of the Science of Food and Agriculture

Material type: serialE-journal Publisher: Oxford : Wiley-Blackwell, 1950-Items
Location Call no. Status Vol info Loan type
Acceso Electrónico (UEM) TX341 ES reference

Molecular nutrition & food research

Material type: serialE-journal; Type of continuing resource: periodical Publisher: Oxford : Wiley-Blackwell, 1957-Other title: Molecular nutrition and food research.Items
Location Call no. Status Vol info Loan type
Acceso Electrónico (UEM) TX341 ES reference

Journal of Food Science and Technology

Material type: serialE-journal Publisher: New Delhi : Springer India, 2010-Items
Location Call no. Status Vol info Loan type
Acceso Electrónico (UEM) TX341 ES reference

Plant Foods for Human Nutrition

Material type: serialE-journal Publisher: New York : Springer US, 1952-Items
Location Call no. Status Vol info Loan type
Acceso Electrónico (UEM) TX341 ES reference

Mi dieta cojea : los mitos sobre nutrición que te han hecho creer / Aitor Sánchez García ; [prólogo de Mikel López Iturriaga, el comidista]

by Sánchez García, Aitor, (1988-) | López Iturriaga, Mikel, prologuista.

Edition: 13ª ediciónMaterial type: articlePrinted books Publisher: Barcelona : Paidos, reimpresión 2018Items
Location Call no. Status Vol info Loan type
Colección General (Campus Villaviciosa) RM216 .S26 2018 other

Mi dieta ya no cojea : la guía práctica para comer sano sin complicaciones / Aitor Sánchez ; prólogo Ferran Adrià

by Sánchez García, Aitor, (1988-) | Adrià, Ferran, (1962-), prologuista.

Edition: 3ª ediciónMaterial type: articlePrinted books Publisher: Barcelona : Paidos, 2018Items
Location Call no. Status Vol info Loan type
Colección General (Campus Villaviciosa) RM216 .S263 2018 available

Images du Roi Camembert / Raymond Humbert

by Humbert, Raymond, autor.

Material type: articlePrinted books Publisher: [Paris] : Éditions Hier et demain, [1978]Items
Location Call no. Status Vol info Loan type
Legado Alberto Corazón (Campus Villaviciosa) SF272 .C33 H86 1978 available

British food journal.

Material type: serialE-journal; Type of continuing resource: periodical Publisher: Bingley : Emerald Group PublishingOther title: British food journal and hygiene review.Items
Location Call no. Status Vol info Loan type
Acceso Electrónico (UEM) TX501 ES reference

Chemical Hazards in Thermally-Processed Foods / edited by Shuo Wang.

by Wang, Shuo, editor.

Edition: 1st ed. 2019.Material type: bookE-book Publisher: Singapore : Springer International Publishing, 2019Items
Location Call no. Status Vol info Loan type
Acceso Electrónico (UEM) TX531 2019 EB reference

Food Emulsifiers and Their Applications / edited by Gerard L. Hasenhuettl, Richard W. Hartel.

by SpringerLink (Online service) | Hasenhuettl, Gerard L, editor literario | Hartel, Richard W, editor literario.

Edition: Third editionSource: Springer eBooksMaterial type: bookE-book Publisher: Cham, Switzerland : Springer International Publishing, 2019Items
Location Call no. Status Vol info Loan type
Acceso Electrónico (UEM) TP455 2019 EB reference

Food Fraud Prevention : Introduction, Implementation, and Management / by John W. Spink.

by SpringerLink (Online service) | Spink, John W, autor.

Edition: First editionSource: Springer eBooksMaterial type: bookE-book Publisher: New York : Springer International Publishing, 2019Items
Location Call no. Status Vol info Loan type
Acceso Electrónico (UEM) TX531 .S656 2019 reference

La cocina y los alimentos : enciclopedia de la ciencia y la cultura de la comida / Harold McGee ; traducción de Juan Manuel Ibeas

by McGee, Harold, autor | Ibeas Altamira, Juan Manuel, (1977-), traductor.

Edition: Décima edición, segunda reimpresiónMaterial type: articlePrinted books Publisher: Barcelona : Debate, 2019Items
Location Call no. Status Vol info Loan type
Colección General (Campus Villaviciosa) TX651 .M3718 2019 available
Colección General (Campus Villaviciosa) TX651 .M3718 2019 available

Food ethics

Material type: serialE-journal; Type of continuing resource: periodical Publisher: [Heidelberg] : Springer International Publishing, 2016Items
Location Call no. Status Vol info Loan type
Acceso Electrónico (UEM) TX357 ES reference

Social Influences on Eating / / C. Peter Herman, Janet Polivy, Patricia Pliner, Lenny R. Vartanian.

by Herman, C. Peter, (1946-), autor | Polivy, Janet, autor | Pliner, Patricia, autor | Vartanian, Lenny R, autor | SpringerLink (Online service).

Edition: First edition 2019Source: Springer eBooksMaterial type: bookE-book Publisher: Cham : Springer International Publishing : Imprint: Springer, 2019Items
Location Call no. Status Vol info Loan type
Acceso Electrónico (UEM) GT2850 2019 EB reference

Agricultura, alimentación y derecho / presentado por Ignacio S. Galán ; directores, Román Escudero Gallego, Santiago Martínez Garrido ; coordinador, Antonio Jiménez-Blanco ; [autores, Pablo Amat Llombart y otros once]

by Galán, Ignacio G, presentación | Escudero Gallego, Román, director de la publicación | Martínez Garrido, Santiago, (1968-), director de la publicación | Jiménez-Blanco, Antonio, director de publicación | Amat Llombart, Pablo, autor.

Edition: Edición: noviembre 2018Material type: articlePrinted books Publisher: Las Rozas, Madrid : Wolters Kluwer, 2018Items
Location Call no. Status Vol info Loan type
Colección General (Campus Villaviciosa) KKT3295 .A97 2018 available

Sorghum in the 21st Century: Food - Fodder - Feed - Fuel for a Rapidly Changing World / edited by Vilas A. Tonapi, Harvinder Singh Talwar, Ashok Kumar Are, B. Venkatesh Bhat, Ch. Ravinder Reddy, Timothy J. Dalton.

by Tonapi, Vilas A, editor literario | Talwar, Harvinder Singh, editor literario | Are, Ashok Kumar, editor literario | Bhat, B. Venkatesh, editor literario | Reddy, Ch. Ravinder, editor literario | Dalton, Timothy J, editor literario | SpringerLink.

Edition: First edition 2020Source: Springer Nature eBookMaterial type: bookE-book Publisher: Singapore : Springer Singapore : Imprint: Springer, 2020Items
Location Call no. Status Vol info Loan type
Acceso Electrónico (UEM) SB189 2020 EB reference

Food and Nutrition Bulletin

by United Nations University | United Nations University.. World Hunger Programme | United Nations.. Administrative Committee on Co-ordination.. Sub-committee on Nutrition.

Material type: serialE-journal; Type of continuing resource: periodical Publisher: California : Sage Publications, 1978-Items
Location Call no. Status Vol info Loan type
Acceso Electrónico (UEM) TX341 ES reference

Nutrition and Health

Material type: serialE-journal; Type of continuing resource: periodical Publisher: California : Sage Publications, 1982-Other title: Nutr Health.Items
Location Call no. Status Vol info Loan type
Acceso Electrónico (UEM) TX341 ES reference

Diseño y gestión de cocinas : manual de higiene alimentaria aplicada al sector de la restauración / Eduardo Montes, Irene LLoret, Miguel A. López

by Montes, EduardoLuis Eduardo, autor | Lloret, Irene, autor | López, Miguel A.Miguel Ángel, autor.

Edition: Tercera edición: 2019Material type: articlePrinted books Publisher: Madrid : Díaz de Santos , 2019Copyright date: 2019Items
Location Call no. Status Vol info Loan type
Colección General (Campus Villaviciosa) TX531 .M66 2019 available

The Art & Science of Foodpairing : 10,000 Flavour Matches that Will Transform the Way You Eat / Peter Coucquyt, Bernard Lahousse, Johan Langenbick

by Coucquyt, Peter, autor | Lahousse, Bernard, autor | Langenbick, Johan, autor.

Edition: Second printing, 2021Material type: articlePrinted books Publisher: Buffalo, New York : Firefly Books, 2020Copyright date: 2020Other title: Art and Science of Foodpairing.Items
Location Call no. Status Vol info Loan type
Colección General (Campus Villaviciosa) TP372.5 .C68 2020 available
Colección General (Campus Villaviciosa) TP372.5 .C68 2020 available

Opuntia spp. : Chemistry, Bioactivity and Industrial Applications / edited by Mohamed Fawzy Ramadan, Tamer E. Moussa Ayoub, Sascha Rohn

by Ramadan, Mohamed Fawzy, editor literario | Ayoub, Tamer E. Moussa, editor literario | Rohn, Sascha, editor literario.

Edition: First edition 2021Material type: bookE-book Publisher: Cham : Springer International Publishing, 2021Items
Location Call no. Status Vol info Loan type
Acceso Electrónico (UEM) QK495 2021 EB reference

Production and Commercialization of Insects as Food and Feed : Identification of the Main Constraints in the European Union / by Francesco Montanari, Ana Pinto de Moura, Luís Miguel Cunha

by Montanari, Francesco, (1920-), autor | Pinto de Moura, Ana, autor | Cunha, Luís Miguel, autor.

Edition: First edition 2021Material type: bookE-book Publisher: Cham : Springer International Publishing, 2021Items
Location Call no. Status Vol info Loan type
Acceso Electrónico (UEM) TX353 2021 EB reference

Fruits Grown in Highland Regions of the Himalayas : Nutritional and Health Benefits / by Syed Zameer Hussain [and four others]

by Hussain, Syed Zameer, autor.

Edition: First edition 2021Material type: bookE-book Publisher: Cham : Springer International Publishing, 2021Items
Location Call no. Status Vol info Loan type
Acceso Electrónico (UEM) HD9256.I43 2021 EB reference

Emerging Food Authentication Methodologies Using GC/MS / edited by Kristian Pastor

Edition: 1st ed. 2023Material type: bookE-book Publisher: Cham : Springer International Publishing , 2023Items
Location Call no. Status Vol info Loan type
Acceso Electrónico (UEM) TX531 2023 EB reference

Handbook of Food Bioactive Ingredients : Properties and Applications / edited by Seid Mahdi Jafari, Ali Rashidinejad, Jesus Simal-Gandara

Edition: 1st ed. 2023Material type: bookE-book Publisher: Cham : Springer International Publishing , 2023Items
Location Call no. Status Vol info Loan type
Acceso Electrónico (UEM) TX531 2023 EB reference

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