Procesos de cocina / Nuria Pérez Oreja, Gustavo Mayor Rivas, Víctor J. Navarro Tomás
By: Pérez Oreja, Nuria
Material type: 
Printed booksSeries: (Ciclos Formativos, FP Grado Superior. Hostelería y Turismo).Publisher: Madrid : Síntesis, D.L. 2003Description: 360 páginas : ilustraciones; 24 cm.ISBN: 8497560701.Subject: Cocina | Alimentos -- Conservación | Alimentos -- Consumo
| Item type | Current library | Collection | Call number | Copy number | Status | Date due | Barcode | Item holds | |
|---|---|---|---|---|---|---|---|---|---|
LIBRO7
|
Madrid Villaviciosa Depósito C (Villaviciosa de Odón) | Ciencias Sociales | TX661 .P47 2003 (Browse shelf(Opens below)) | .i10659134 | Available | 9300624355 |
Total holds: 0
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