Alimentos : composición y propiedades / [editores] Iciar Astiasarán Anchía, J. Alfredo Martínez Hernández
Contributor(s): Astiasarán, Iciar
| Martínez, J. Alfredo
Material type: 
Printed booksPublisher: Madrid : McGraw-Hill, Interamericana de España, D.L. 2010Edition: 2a. ed., 2a. reimp.Description: 364 páginas : gráficos; 25 cm.ISBN: 9788448603052.Subject: Alimentos -- Composición | Alimentos -- Ensayos
| Item type | Current library | Collection | Call number | Copy number | Status | Date due | Barcode | Item holds | |
|---|---|---|---|---|---|---|---|---|---|
LIBRO7
|
Madrid Villaviciosa Colección General (Campus Villaviciosa) | Ciencias Sociales | TX551 .A45 2010 (Browse shelf(Opens below)) | .i10298150 | Available | 9301035787 |
Total holds: 0
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