Microbiological Advancements for Higher Altitude Agro-Ecosystems & Sustainability / edited by Reeta Goel, Ravindra Soni, Deep Chandra Suyal
Contributor(s): Goel, Reeta., editor. | Soni, Ravindra., editor. | Suyal, Deep Chandra., editor. | SpringerLink (Online service)
Material type:
E-bookSeries: (Rhizosphere Biology, 2523-8442); (Biomedical and Life Sciences (Springer-11642)).Publisher: Singapore : Springer International Publishing, 2020Edition: First edition 2020.Description: 1 recurso en línea (XIII, 491 páginas) : 62 ilustraciones, 49 ilustraciones a color.ISBN: 9789811519024.Subject: Ecología microbiana
| EcosistemasOnline resources: Click here to access online
Abstract: The book explores the challenges and opportunities associated with high-altitude agro-ecosystems and the factors that influence them. It discusses the various indigenous agricultural practices and approaches, as well as the microbiology of mountain & hill agro-ecosystems, providing a comprehensive overview of the various factors that control the microbiome at high altitudes. The contributions examine microbiological advances, such as use of "omics" technologies for hill agriculture and environmental sustainability, and explore the use of nanotechnology for agricultural and environmental sustainability at higher altitudes. The book also describes various aspects of low-temperature microbiology in the context of high-altitude farming and environmental sustainability.
| Item type | Current library | Collection | Call number | Status | Date due | Barcode | Item holds | |
|---|---|---|---|---|---|---|---|---|
LIBRO-E NO PRÉSTAMO
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Madrid Digital Acceso Electrónico (UEM) | Ciencias de la Salud | QR100 2020 EB (Browse shelf(Opens below)) | Acceso electrónico | eBook.21042058 |
Browsing Madrid Digital shelves, Shelving location: Acceso Electrónico (UEM) Close shelf browser (Hides shelf browser)
| QR100 1999 EB Environmental Monitoring of Bacteria | QR100 2004 EB Environmental Microbiology : Methods and Protocols | QR100 2016 EB Plant-Microbe Interaction: An Approach to Sustainable Agriculture | QR100 2020 EB Microbiological Advancements for Higher Altitude Agro-Ecosystems & Sustainability | QR100 2020 EB The Ecology of Predation at the Microscale | QR100 2020 EB Metagenomic Systems Biology : Integrative Analysis of the Microbiome | QR100 2021 EB Microbiomes and the Global Climate Change |
The book explores the challenges and opportunities associated with high-altitude agro-ecosystems and the factors that influence them. It discusses the various indigenous agricultural practices and approaches, as well as the microbiology of mountain & hill agro-ecosystems, providing a comprehensive overview of the various factors that control the microbiome at high altitudes. The contributions examine microbiological advances, such as use of "omics" technologies for hill agriculture and environmental sustainability, and explore the use of nanotechnology for agricultural and environmental sustainability at higher altitudes. The book also describes various aspects of low-temperature microbiology in the context of high-altitude farming and environmental sustainability.
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