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| 001 | 96608 | ||
| 003 | ES-MaUEC | ||
| 005 | 20230102112802.0 | ||
| 006 | m o d | ||
| 007 | cr |n||||||||| | ||
| 008 | 171017s2017 sz ob 001 0 eng d | ||
| 020 |
_a3319591746 _q(electronic bk.) |
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| 020 |
_a9783319591742 _q(electronic bk.) |
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| 020 | _z3319591738 | ||
| 020 | _z9783319591735 | ||
| 040 |
_aYDX _beng _epn _cYDX _dN$T _dGW5XE _dOCLCF _dUAB _dEBLCP _dAZU _dUPM _dIOG _dJG0 _dCOO _dOCLCQ _dES-MaUEC _bspa |
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| 050 | 4 |
_aS652 _b2017 EB |
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| 245 | 0 | 0 |
_aMicrobes for legume improvement _cAlmas Zaidi, Mohammad Saghir Khan, Javed Musarrat, editors. |
| 250 | _aSecond edition. | ||
| 264 | 1 |
_aCham, Switzerland _bSpringer International Publishing _c2017 |
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| 300 | _a1 recurso en línea | ||
| 336 |
_aTexto _btxt _2rdacontent |
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| 337 |
_aelectrónico _bc _2rdamedia |
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| 338 |
_arecurso electrónico _bcr _2rdacarrier |
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| 347 |
_atext file _bPDF |
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| 500 |
_a _bSpringer Biomedical and Life Sciences eBooks 2017 English+International |
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| 504 | _aIncluye referencias bibliográficas e índice | ||
| 505 | 0 | _a""Preface""; ""Contents""; ""Editors and Contributors""; ""1: Current Status of the Taxonomy of Bacteria Able to Establish Nitrogen-Fixing Legume Symbiosis""; ""1.1 Introduction""; ""1.2 The Classic Rhizobia""; ""1.3 Symbiovars and Legume Promiscuity in Rhizobia""; ""1.4 The New Rhizobia""; ""References""; ""2: Recent Advances in the Active Biomolecules Involved in Rhizobia-Legume Symbiosis""; ""2.1 Introduction""; ""2.2 Flavonoids and Nod Factors""; ""2.3 Cellulases and Polygalacturonases (Pectinases)""; ""2.4 Lectins and Polysaccharides"" | |
| 505 | 8 | _a""2.5 Nodulins and Leghemoglobins""""2.6 Nitrogenase and Hydrogenase""; ""2.7 Other Molecules Affecting Rhizobia-Legume Symbiosis""; ""2.7.1 Phytohormones""; ""2.7.1.1 Strigolactones""; ""2.7.1.2 Jasmonic Acid""; ""2.7.1.3 Auxins""; ""2.7.2 Simple Phenolic Compounds""; ""2.7.3 Remorins and Flotillins""; ""2.7.4 Nodule-Specific Cysteine-Rich (NCR) Peptides""; ""2.7.5 Other Rhizobial Compounds Involved in Rhizobia-Legume Symbiosis""; ""2.7.5.1 N-Acyl Homoserine Lactones""; ""2.7.5.2 Hydrogen Peroxide and Nitric Oxide""; ""References"" | |
| 505 | 8 | _a""3: Flavonoids and Nod Factors: Importance in Legume-Microbe Interactions and Legume Improvement""""3.1 Introduction""; ""3.2 Rhizobium-Legume Symbiosis""; ""3.3 Role of Flavonoids in Symbiosis""; ""3.4 Function of Nod Factors in Symbiosis""; ""3.5 Flavonoids as Biofertilizers in Agriculture""; ""3.6 Practical Use of Nod Factors in Legume and Nonlegume Cultivation""; ""References""; ""4: Role of Ethylene and Bacterial ACC-ÂDeaminase in Nodulation of Legumes""; ""4.1 Introduction""; ""4.2 Ethylene vs. Nodulation"" | |
| 505 | 8 | _a""4.2.1 Ethylene as a Negative Regulator of Nodulation""""4.2.2 Accelerated Ethylene Biosynthesis During Nodulation Process""; ""4.2.3 Effect of Exogenously Applied Ethylene on Nodulation""; ""4.2.4 Effect of Ethylene on Nod Factor(s)""; ""4.3 Ethylene Regulation and Its Effects on Nodulation""; ""4.3.1 Effect of Chemicals on Ethylene Regulation and Nodulation""; ""4.3.2 Effect of Bacterial ACC-Deaminase on Ethylene Regulation and Nodulation""; ""4.3.3 ACC-Deaminase-Encoding Gene (acdS) and Its Role in Nodulation"" | |
| 505 | 8 | _a""4.3.4 Effect of Nodulation on ACC-Deaminase Expression""""4.4 Role of Bacterial ACC-Deaminase in Rhizobium-Legume Symbiosis""; ""4.4.1 Effectiveness of Rhizobial Strains Containing ACC-ÂDeaminase for Nodulation""; ""4.4.2 Effectiveness of Free-Living Rhizobacteria Containing ACC-Deaminase for Nodulation""; ""References""; ""5: Rhizobial Exopolysaccharides: A Novel Biopolymer for Legume-Rhizobia Symbiosis and Environmental Monitoring""; ""5.1 Introduction""; ""5.2 Microbial Exopolysaccharides""; ""5.2.1 Composition of Exopolysaccharides"" | |
| 520 | 3 | _aThis volume covers concepts of microbial technology for the improvement of legumes grown in different agro-ecosystems. It gives a broad view of legume disease management using microbes and offers strategies for the management of cultivated legumes. | |
| 650 | 7 |
_aPlantas cultivadas _2embne _0(OCoLC)fst00883912 _0 _9665995 |
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| 700 | 1 |
_aKhan, Mohammad Saghir. _985252 |
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| 700 | 1 |
_aMusarrat, Javed. _985254 |
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| 700 | 1 |
_aZaidi, Almas. _985253 |
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| 856 | 4 | 0 |
_uhttps://go.openathens.net/redirector/universidadeuropea.es?url=http://link.springer.com/10.1007/978-3-319-59174-2 _zAcceso a este recurso digital (usuarios Universidad Europea de Madrid) |
| 988 | _aEBOOK, asignarmaterias, EBSPRINGER_2017 | ||
| 998 |
_b02/2018 _dz _e- _zSI |
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| 999 |
_c96608 _d96608 _x1 |
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