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020 _a331955803X
020 _a3319558048
_q(electronic bk.)
020 _a9783319558035
020 _a9783319558042
_q(electronic bk.)
020 _z9783319558035
_q(print)
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043 _aw------
050 4 _aQR100
_b.D584 2017 EB
245 0 0 _aDiversity and benefits of microorganisms from the tropics
_cJoão Lucio de Azevedo, Maria Carolina Quecine, editors.
264 1 _aCham, Switzerland
_bSpringer
_c2017.
300 _a1 recurso en línea (xviii, 439 páginas)
_bilustraciones (algunas a color)
336 _aTexto
_btxt
_2rdacontent
337 _aelectrónico
_bc
_2rdamedia
338 _arecurso electrónico
_bcr
_2rdacarrier
347 _atext file
_bPDF
500 _aSpringerLink
_bSpringer Biomedical and Life Sciences eBooks 2017 English+International
504 _aIncluye referencias bibliográficas e índice
505 0 _aPart I. Microorganisms in tropical environments -- Chapter 1. Diversity and Technological aspects of microorganisms from semi-arid environments -- Chapter 2. Why study endophytic fungal community associated with cact species? -- Chapter 3. Diversity and biotechnological potential of endophytic microorganisms associated with tropical mangrove forests -- Chapter 4. Endophytic microorganisms of the tropical savannah: a promising source of bioactive molecules -- Chapter 5. Overview on Biodiversity, Chemistry and Biotechnnological potential of microorganisms from the Brazilian Amazon -- Chapter 6. Diversity and prospection of South Atlantic Ocean Microorganisms -- Part II. Tropical Microorganisms and biotechnological applications -- Chapter 7. Tropical Cyanobacterial and Biotechnological applications -- Chapter 8. Induction of crypitc metabolites production through epigenetic tailoringin Colletotrichum gloeosporioides isolated from Sygidium commune -- Chapter 9. Secondary metabolites of endophytic microorganisms: techniques and biotechnological approaches -- Part III. Agricultural and livestock microorganisms in the tropics -- Chapter 10. Diversity and function of endophytic microbial community of plants with economical potential -- Chapter 11. Importance of mycorhizae in tropical soils -- Chapter 12. Diversity and importance of diazotrophic bactéria in agricultural sustainability in the tropics -- Chapter 13. Describing the unexplored microorganisms associated with guarana: a typical tropical plant -- Chapter 14. Beneficial microorganisms associated to sugarcane crop: the green gold for clean energy -- Part IV. Microorganisms: Promises and challenges -- Chapter 15. Translating endophyte research to applications: prospects and challenges -- Chapter 16. Ecological aspects on ruminal microbiome -- Chapter 17. Evolution of yeast selection for fuel ethanol: breaking paradigmas -- Chapter 18. Genetically modified organisms in Brazil: challenges and perspectives.
520 3 _aThis book addresses the diversity of tropical microorganisms and its applications in agriculture, renewable energy production and environmental protection. It covers several tropical habitats such as rain forests, mangroves, sea and river waters and describes how microorganisms isolated from these regions can be used to control insects and plant diseases, to improve sugar cane and biofuels production among other applications. The book also aims to bring researchers' attention to the potential of tropical microorganisms for biotechnological purposes, an area that is still far from being well explored.
650 7 _aEcología microbiana
_2embne
_0(OCoLC)fst01019484
_0
_9150106
700 1 _aAzevedo, João Lúcio de,
_eeditor literario
700 1 _aQuecine, Maria Carolina,
_eeditor literario
856 4 0 _uhttps://go.openathens.net/redirector/universidadeuropea.es?url=http://link.springer.com/10.1007/978-3-319-55804-2
_zAcceso a este recurso digital (usuarios Universidad Europea de Madrid)
988 _aEBOOK, asignarmaterias, EBSPRINGER_2017D
998 _b02/2018
_dz
_e-
_zSI
999 _c96218
_d96218
_x1