000			03536cam a2200397Ii 4500
001			95419
003			ES-MaUEC
005			20230102112703.0
006			m o d
007			cr cnu|||unuuu
008			170221s2017 sz a o 001 0 eng d
020			_a3319475169 _q(electronic bk.)
020			_a9783319475165 _q(electronic bk.)
020			_z3319475142
020			_z9783319475141 _q(print)
040			_aN$T _cN$T _dIDEBK _dGW5XE _dN$T _dYDX _dOCLCF _dNJR _dEBLCP _dCOO _dIOG _dAZU _dUPM _dUAB _dMERER _dESU _dZ5A _dOCLCQ _dJBG _dIAD _dICN _dOTZ _dOCLCQ _dJG0 _dU3W _dES-MaUEC _bspa
050		4	_aSB191.R5 _bR534 2017 EB
245	0	0	_aRice production worldwide _cBhagirath S. Chauhan, Khawar Jabran, Gulshan Mahajan, editors.
264		1	_aCham, Switzerland _bSpringer _c2017.
300			_a1 recurso en línea _bilustraciones (algunas a color)
336			_aTexto _btxt _2rdacontent
337			_aelectrónico _bc _2rdamedia
338			_arecurso electrónico _bcr _2rdacarrier
347			_atext file _bPDF _2rda
500			_aIncluye índice
500			_aSpringerLink _bSpringer Biomedical and Life Sciences eBooks 2017 English+International
505	0		_aCurrent status, challenges, and opportunities in rice production -- Rice production in China -- Rice production in India -- European rice -- Rice production in Africa -- Rice production in the Americas -- Rice production in Australia -- Rice production systems -- Domestication and development of rice cultivars -- Fertilizer management in rice -- Water management in rice -- Insect herbivores of rice: their natural regulation and ecologically-based management -- Importance and management of rice diseases: a global perspective -- Rice weeds and their management -- Ecology and management of apple snails in rice -- Harvesting, threshing, processing, and products of rice -- Rice physiology -- Role of biotechnology in rice production.
520	3		_aThis book addresses aspects of rice production in rice-growing areas of the world including origin, history, role in global food security, cropping systems, management practices, production systems, cultivars, as well as fertilizer and pest management. As one of the three most important grain crops that helps to fulfill food needs all across the globe, rice plays a key role in the current and future food security of the world. Currently, no book covers all aspects of rice production in the rice-growing areas of world. This book fills that gap by highlighting the diverse production and management practices as well as the various rice genotypes in the salient, rice-producing areas in Asia, Europe, Africa, the Americas, and Australia. Further, this text highlights harvesting, threshing, processing, yields and rice products and future research needs. Supplemented with illustrations and tables, this text is essential for students taking courses in agronomy and production systems as well as for agricultural advisers, county agents, extension specialists, and professionals throughout the industry.
650		7	_aArroz _2embne _0(OCoLC)fst01097494 _0 _9138676
700	1		_aChauhan, Bhagirath Singh, _eeditor literario
700	1		_aJabran, Khawar, _eeditor literario
700	1		_aMahajan, Gulshan, _eeditor literario _985044
856	4	0	_uhttps://go.openathens.net/redirector/universidadeuropea.es?url=http://link.springer.com/10.1007/978-3-319-47516-5 _zAcceso a este recurso digital (usuarios Universidad Europea de Madrid)
988			_aEBOOK, asignarmaterias, EBSPRINGER_2017C
998			_b02/2018 _dz _e- _zSI
999			_c95419 _d95419 _x1