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008			161219t20172017sz a ob 000 0 eng d
020			_a3319469428 _q(electronic bk.)
020			_a9783319469423 _q(electronic bk.)
020			_z331946941X
020			_z9783319469416
035			_a(OCoLC)967393409 _z(OCoLC)965483219 _z(OCoLC)974651740 _z(OCoLC)981108776 _z(OCoLC)1005804379 _z(OCoLC)1012016506
040			_aIDEBK _cIDEBK _dYDX _dGW5XE _dAZU _dUAB _dOCLCF _dCOO _dMERUC _dUPM _dIOG _dVT2 _dMERER _dESU _dOCLCQ _dLIP _dIDEBK _dJBG _dIAD _dICW _dICN _dOCLCA _dOTZ _dOCLCQ _dU3W _dES-MaUEC _bspa
043			_af-ua---
050		4	_aHD9017.E4 _bF888 2017 EB
245	0	0	_aFuture of food gaps in Egypt : _bobstacles and opportunities _cSamiha A.H. Ouda [and five others].
264		1	_aCham, Switzerland _bSpringer _c2017
264		4	_c2017
300			_a1 recurso en línea (99 páginas) _bilustraciones, gráficos
336			_aTexto _btxt _2rdacontent
337			_aelectrónico _bc _2rdamedia
338			_arecurso electrónico _bcr _2rdacarrier
347			_atext file _bPDF _2rda
490	0		_aSpringerBriefs in Agriculture _x2211-8098
500			_aSpringerLink _bSpringer Biomedical and Life Sciences eBooks 2017 English+International
505	0		_aIntroduction -- Chapter 1: Present and Future Water Requirements for Crops -- Chapter 2: Projections of the Egyptian Population -- Chapter 3: Crops Intensification to Reduce Wheat Gap in Egypt -- Chapter 4: Increasing Land and Water Productivities to Reduce Maize Food Gap -- Chapter 5: Solution for Faba Bean Production-Consumption Gap -- Chapter 6: Conclusion and Recommendations to Policy Makers.
520	3		_aThis work gives a multidisciplinary approach to assess and provide solutions to improve food security in Egypt. It has specific chapters on projection of climate change using IPCC AR5 models and regional climate model, and a chapter on population projection in 2030. This book aimed at research, graduate/post graduate students and policy makers. It can also be used by overpopulated countries to solve their own food gap problems.
651		7	_aEgipto _2embne _0(OCoLC)fst01208755 _0 _9554808
700	1		_aOuda, Samiha A. H., _eautor
856	4	0	_uhttps://go.openathens.net/redirector/universidadeuropea.es?url=http://link.springer.com/10.1007/978-3-319-46942-3 _zAcceso a este recurso digital (usuarios Universidad Europea de Madrid)
988			_aEBOOK, asignarmaterias, EBSPRINGER_2017B
998			_b02/2018 _dz _e- _zSI
999			_c95114 _d95114 _x1