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| 020 | _a9789811028540 | ||
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_a10.1007/978-981-10-2854-0 _2doi |
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_aQR100 _b2016 EB |
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_aPlant-Microbe Interaction: An Approach to Sustainable Agriculture _cedited by Devendra K. Choudhary, Ajit Varma, Narendra Tuteja |
| 264 | 1 |
_aSingapore _bSpringer _c2016 |
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| 300 |
_a1 recurso en línea (XIX, 509 páginas) _b62 ilustraciones, 45 ilustraciones en color |
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| 336 |
_aTexto (visual) _btxt _2rdacontent |
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| 337 |
_aelectrónico _bc _2rdamedia |
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| 338 |
_arecurso electrónico _bcr _2rdacarrier |
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| 505 | 0 | _aPart 1: An Introduction to Plant-Microbe Interaction -- Chapter 1. Rhizosphere Interactions: Life Below Ground -- Chapter 2. Shaping the Other Sides: Exploring the Physical Architecture of Rhizosphere -- Chapter 3. Applications and Mechanisms of Plant Growth Stimulating Rhizobacteria -- Chapter 4. Microbial Ecology at Rhizosphere: Bio-engineering and Future Prospective -- Chapter 5. Mycorrhizosphere: The Extended Rhizosphere and its Significance -- Chapter 6. Arbuscular Mycorrhizae: Effect of Rhizosphere and Relation with Carbon Nutrition -- Part 2: Plant-Microbe Interaction Under Abiotic and Biotic Stress -- Chapter 7. Microbial-Mediated Amelioration of Plants Under Stress: An Emphasis on Arid and Semi-Arid climate -- Chapter 8. Bacterial ACC-Deaminase: An Eco-Friendly Strategy to Cope Abiotic Stresses for Sustainable Agriculture -- Chapter 9. Increasing Phytoremediation Efficiency of Heavy Metal Contaminated Soil using PGPRs for Sustainable Agriculture -- Chapter 10. PGPR-Mediated Amelioration of Crops Under Salt Stress -- Chapter 11. Plant-Microbes Interaction For the Removal of Heavy Metal From Contaminated Site -- Chapter 12. Bacteria-Mediated Elicitation of Induced Resistance in Plants Upon Fungal Phytopathogen -- Chapter 13. Essential Oils as Antimicrobial Agents Against Some Important Plant Pathogenic Bacteria and Fungi -- Chapter 14. Halophilic Bacteria: Potential Bioinoculants for Sustainable Agriculture and Environment Management Under Salt Stress -- Chapter 15. Abiotic Stress Mitigation Through Plant Growth Promoting Rhizobacteria -- Part 3: Plant-Microbe Interaction and Plant Productivity -- Chapter 16. Growth Promotion Features of the Maize Microbiome From an Agriculture Perspective -- Chapter 17. Biofertilizers: A Timely Approach for Sustainable Agriculture -- Chapter 18. Role of Beneficial Fungi in Sustainable Agricultural Systems -- Chapter 19. Significance of Arbuscular Mycorrhizal Fungi and Rhizosphere Microflora in Plant Growth and Nutrition -- Chapter 20. Prospect of Phyllosphere Microbiota : a Case Study on Bioenergy Crop Jatropha curcas -- Chapter 21. Sinker Root System in Trees with Emphasis on Soil Profile -- Chapter 22. Plant Growth Promoting Rhizobacteria Play a Role as Phytostimulator for Sustainable Agriculture -- Chapter 23. Diversity, quorum sensing and plant growth promotion by endophytic diazotrophs associated with sugarcane with special reference to Gluconoacetobacter diazotrophicus. | |
| 520 | _aThe book addresses current public concern about the adverse effect of agrochemicals and their effect on the agro-ecosystem. This book also aims to satisfy and contribute to the increasing interest in understanding the co-operative activities among microbial populations and their interaction with plants. It contains chapters on a variety of interrelated aspects of plant-microbe interactions with a single theme of stress management and sustainable agriculture. The book will be very useful for students, academicians, researcher working on plant-microbe interaction and also for policy makers involved in food security and sustainable agriculture. | ||
| 988 | _aEBOOK, EBSPRINGER | ||
| 650 | 0 | 7 |
_aEcología microbiana _2embne _9150106 |
| 650 | 0 | 7 |
_aAgricultura sostenible _2embne _9157302 |
| 700 | 1 |
_aChoudhary, Devendra K. _eeditor literario _0Local _9100791 |
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| 700 | 1 |
_aVarma, Ajit. _eeditor literario _985299 _0Local |
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| 700 | 1 |
_aTuteja, Narendra. _eeditor literario _984563 _0Local |
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| 856 | 4 | 0 | _uhttps://go.openathens.net/redirector/universidadeuropea.es?url=https://link.springer.com/book/10.1007/978-981-10-2854-0zAcceso a este recurso digital (usuarios Universidad Europea de Madrid) |
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