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001			86620
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007			cr nn 008mamaa
008			160825s2016 ja s 000 0 eng d
020			_a9784431560777
040			_aES-MaUEC
050		4	_aQD431 _b.D36 2016 EB
082	0	4	_a572
245	0	0	_aD-Amino Acids : _bPhysiology, Metabolism, and Application _cedited by Tohru Yoshimura, Toru Nishikawa, Hiroshi Homma
260			_aTokyo _bSpringer Japan _c2016
300			_a1 recurso en línea (IX, 357 p.) _b73 ilustraciones, 31 ilustraciones en color
336			_aTexto (visual) _btxt _2rdacontent
337			_aelectrónico _bc _2rdamedia
338			_arecurso electrónico _bcr _2rdacarrier
520			_aThis book presents a comprehensive overview of the roles of amino acids and latest research findings, to reveal their fascinating aspects and to facilitate better understanding of their important roles in physiology and diseases. It also provides useful hints for the development of drugs and functional foods. Amino acids were once called unnatural amino acids and were considered to be insignificant for eukaryotes especially in mammals. However, different amino acids have been revealed to be distributed in various mammalian tissues and to bear important physiological roles. For example, serine is implicated in memory formation and learning, and its abnormal concentration in tissues have been reported in neurological diseases such as schizophrenia and amyotrophic lateral sclerosis. Aspartate is found in a variety of mammalian tissues, particularly in the central nervous system and the genitals. Aspartate facilitates the endocrine secretion of prolactin, inhibits the secretion of melatonin, and plays a peculiar role in the control of reproductive functions in mammals, including the stimulation of testosterone synthesis. Written by the leading scientists in the field, this book is a valuable source of information for researchers in biochemistry, physiology, and neuroscience, as well as in the pharmaceutical and food industries.
710	2		_aSpringerLink (Online service) _0Local _9106996
942			_2lcc _cLE
988			_aEBOOK, EBSPRINGER
650		7	_aAminoácidos _0comprobar BNE19900959665 _2embne _9138424
650		7	_aBioquímica _0comprobar BNE19900962333 _2embne _9138639
700	1		_aYoshimura, Tohru _eeditor literario _9100475 _0Local
700	1		_aNishikawa, Toru _eeditor literario _9100476 _0Local
700	1		_aHomma, Hiroshi _eeditor literario _9100477 _0Local
856	4	0	_uhttps://go.openathens.net/redirector/universidadeuropea.es?url=https://link.springer.com/book/10.1007/978-4-431-56077-7 _zAcceso a este recurso digital (usuarios Universidad Europea de Madrid)
901			_ai9784431560777
907			_a.b12958980 _b10-10-17 _c21-11-16
998			_am _a_alco _a_vill _b08-06-17 _cm _dz _eu _feng _gja _h0
945			_aQD431 .D36 2016 EB _g1 _ieBOOK _j0 _lmae _o- _pEUR0.00 _q- _r- _sb _t15 _u0 _v0 _w0 _x0 _y.i11600457 _z06-04-17
999			_c86620 _d86620 _x1