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008			160921s2016 gw | s |||| 0|eng d
020			_a9783319432076
040			_aES-MaUEC
050		4	_aQR46 _b.A38 2016 EB
082	0	4	_a579
245	1	0	_aAdvances in Microbiology, Infectious Diseases and Public Health : _bVolume 4 _cedited by Gianfranco Donelli
264		1	_aCham _bSpringer International Publishing _c2016
300			_a1 recurso en línea (V, 125 páginas) _b30 ilustraciones en color
336			_aTexto (visual) _btxt _2rdacontent
337			_aelectrónico _bc _2rdamedia
338			_arecurso electrónico _bcr _2rdacarrier
490	0		_aAdvances in Experimental Medicine and Biology _x0065-2598 _v932
505	0		_aBiodiversity of intestinal lactic acid bacteria in the healthy population -- Clostridium difficile in food and animals: a comprehensive review -- Russian kefir grains microbial composition and its changes during production process.
520			_aThis Series will provide microbiologists, hygienists, epidemiologists and infectious diseases specialists with well-chosen contributed volumes containing updated information in the areas of basic and applied microbiology involving relevant issues for public health, including bacterial, fungal and parasitic infections, zoonoses and anthropozoonoses, environmental and food microbiology. The increasing threat of the multidrug-resistant microorganisms and the related host immune response, the new strategies for the treatment of biofilm-based, acute and chronic microbial infections, as well as the development of new vaccines and more efficacious antimicrobial drugs to prevent and treat human and animal infections will be also reviewed in this series in the light of the most recent achievements in these fields. Special attention will be devoted to the fast diffusion worldwide of the new findings of the most advanced translational researches carried out in the different fields of microbiological sciences, with the aim to promote a prompt validation and transfer at clinical level of the most promising experimental results.
650		7	_9405049 _aMicrobiología médica _2embne
700	1		_aDonelli, Gianfranco. _eeditor literario _993588 _0Local _0http://id.loc.gov/authorities/names/n98071885 _1http://viaf.org/viaf/4250538
710	2		_aSpringerLink (Online service) _0Local _0http://id.loc.gov/authorities/names/no2005046756 _1http://viaf.org/viaf/148105729 _9106996
856	4	0	_uhttps://go.openathens.net/redirector/universidadeuropea.es?url=https://link.springer.com/book/10.1007/978-3-319-43207-6 _zAcceso a este recurso digital (usuarios Universidad Europea de Madrid)
901			_ai9783319432076
907			_a.b12955863 _b10-10-17 _c21-11-16
942			_2lcc _cLE
945			_aEBOOK EB _g1 _ieBOOK _j0 _lmae _o- _pEUR0.00 _q- _r- _sb _t15 _u0 _v0 _w0 _x0 _y.i11615370 _z30-06-17
988	0	0	_aEBOOK, EBSPRINGER, GOBI_sep2018
988			_aEbook_one2one
998			_aSI _a_alco _a_vill _b10/2018 _cm _dz _ef _feng _ggw _h0
999			_c86308 _d86308 _x1