000			03910nam a22004095i 4500
999			_c85524 _d85524 _x1
001			85524
003			ES-MaUEC
005			20230207040515.0
007			cr nn 008mamaa
008			160613s2016 gw | s |||| 0|eng d
020			_a9783319289328
040			_aES-MaUEC
050		4	_aSB123 _b.B744 2016 EB
082	0	4	_a631.52
082	0	4	_a660.6
090			_aSB123 _b.B744 2016
245	1	0	_aBreeding in a World of Scarcity : _bProceedings of the 2015 Meeting of the Section zForage Crops and Amenity Grassesy of Eucarpia _cedited by Isabel Roldán-Ruiz, Joost Baert, Dirk Reheul
260			_aCham _bSpringer International Publishing _c2016
300			_a1 recurso en línea (XI, 337 p.) _b72 ilustraciones, 28 ilustraciones en color
336			_aTexto (visual) _btxt _2rdacontent
337			_aelectrónico _bc _2rdamedia
338			_arecurso electrónico _bcr _2rdacarrier
505	0		_aPart I . Scarcity of natural resources -- Part II. Scarcity of breeders -- Part III. Scarcity of land -- Part IV. Scarcity of focus -- Part V. Reports of interactive sessions.
520			_aThis book includes papers presented at the 2015 meeting of the Fodder Crops and Amenity Grasses Section of Eucarpia. The theme of the meeting zBreeding in a world of scarcityy was elaborated in four sessions: (1) scarcity of natural resources, (2) scarcity of breeders, (3) scarcity of land and (4) scarcity of focus. Parts I to IV of this book correspond to these four sessions. Session 1 refers to the consequences of climate change, reduced access to natural resources and declining freedom in using them. Plant breeding may help by developing varieties with a more efficient use of water and nutrients and a better tolerance to biotic and abiotic stresses. Session 2 refers to the shrinking number of field breeders. There is a need for a mutual empathy between field- and lab-oriented breeding activities, integrating new methods of phenotyping and genotyping. Session 3 underscores the optimal use of agricultural land. Forage needs to be intensively produced in a sustainable way, meeting the energy, protein and health requirements of livestock. Well-adapted varieties, species and mixtures of grasses and legumes are needed. Session 4 refers to the fading of focus in primary production triggered by a range of societal demands. There are few farmers left and they are asked to meet many consumer demands. Both large-scale, multi-purpose species and varieties and specialized niche crops are required. Part V summarizes the conclusions of two open debates, two working group meetings and two workshops held during the conference. The debates were devoted to the future of grass and fodder crop breeding, and to feed quality breeding and testing. The conference hosted meetings of the working groups zMultisite rust evaluationy and zFestuloliumy. Workshops focused on zgenomic selection and association mappingy and on zphenotypingy with applications in practical breeding research. Part V contains also short sketches of breeding ideas presented as short communications. .
650	0	7	_aPlantas _9667619 _2embne _xMejora genética
700	1		_aRoldán-Ruiz, Isabel. _eeditor literario _998552 _0Local
700	1		_aBaert, Joost _eeditor literario _0Local _998553
700	1		_aReheul, Dirk. _eeditor literario _998554 _0Local
710	2		_aSpringerLink (Online service) _0Local _9106996
856	4	0	_uhttps://go.openathens.net/redirector/universidadeuropea.es?url=https://link.springer.com/book/10.1007/978-3-319-28932-8 _zAcceso a este recurso digital (usuarios Universidad Europea de Madrid)
901			_ai9783319289328
907			_a.b12948020 _b10-10-17 _c21-11-16
942			_2lcc _cLE
945			_aSB123 .B744 2016 EB _g1 _ieBOOK _j0 _lmae _o- _pEUR0.00 _q- _r- _sb _t15 _u0 _v0 _w0 _x0 _y.i11613919 _z30-06-17
988	0	0	_aEBOOK, EBSPRINGER
998			_am _a_alco _a_vill _b - - _cm _dz _e- _feng _ggw _h0