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001			85451
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008			160920s2016 gw | s |||| 0|eng d
020			_a9783319283838
040			_aES-MaUEC
050		4	_aRC394.D35 _bT443 2016 EB
082	0	4	_a612.8
090			_aRC394.D35 _bT443 2016
245	1	4	_aThe Benefits of Natural Products for Neurodegenerative Diseases _cedited by M Mohamed Essa, Mohammed Akbar, Gilles Guillemin
260			_aCham _bSpringer International Publishing _c2016
300			_a1 recurso en línea (XII, 496 p.) _b43 ilustraciones, 26 ilustraciones en color
336			_aTexto (visual) _btxt _2rdacontent
337			_aelectrónico _bc _2rdamedia
338			_arecurso electrónico _bcr _2rdacarrier
490	1		_aAdvances in Neurobiology _x2190-5215 _v12
505	0		_a1 Dr. Ross Grant, Australasian Research Institute, Sydney, Australia Role of reseveterol on NAD metabolism in AD -- 2 Dr. Edwin Lim, Macquire University, Sydney, Australia Effect of edible items on Neurotransmitters during various brain diseases -- 3 Dr. Mohamed Essa, Sultan Qaboos University, Oman Marine products and their benefits on Parkinson�s disease pathology -- 4 Prof. Susan Mcguire, Loyalla University, Chicago, IL, USA Berries and Brain function -- 5 Dr. Mustaq A Memon, WSU. Pullman, USA Edible Natural products on Huntington�s disease -- 6 Dr. Mohamed Akbar, NIH, USA Curcumin and neurodegeneration -- 7 Dr. Annamalai Prakasam, MUSC, Charleston, USA Neuro nutrition -- 8 Ashfaq A Sheikh, NYSIBR, NY, USA Gingerol and neurodegenerative diseases -- 9 Dr. Mostafa Waly, Sultan Qaboos University, Oman Vitamin B12 and neurological disorders -- 10 Mrs. Layeeq Fatima, TAUB, Toronto, Canada Importance of natural products on brain functions -- 11 Dr. Mohammed Fayaz, University of Manitoba, Canada Nano technological approach of edible items for brain health -- 12 Dr. Mullaicharam, Oman Medical college, Oman Active phytochemicals and their benefit on Huntington�s disease -- 13 Dr. Nady Braidy, UNSW, Sydney, Australia Neuro protective effects of natural products on Ageing -- 14 Dr. Shanmugam Manoharan, Annamalai University, India Effect of nuts on brain ageing -- 15 Dr. Scendhilkumar P, Baylor College of Medicine, Texas, USA Effect of active compounds of vegetables on Brain -- 16 Dr. Kumar Ramsamy, UTCH, San Antanio, TX, USA Involvement of Food on brain health -- 17 Dr. Suthagar Ganapathy, Harvard University, Boston, USA Effect of Nuts and Fruits on Alzheimer models -- 18 Dr. Sengotuvelan Murugan, Rutgers University, NJ, USA Jamun and Neurodegenerative diseases -- 19 Prof. Samir Al-Adawi, Sultan Qaboos University, Oman Food and human Behavior -- 20 Dr. T. Manivasagam, Annamalai University, India Black tea polyphenols and Parkinson�s disease.
520			_aFocuses on the effects of natural products and their active components on brain function and neurodegenerative disease prevention. Phytochemicals such as alkaloids, terpenes, flavanoids, isoflavones, saponins etc are known to possess protective activity against many neurological diseases. The molecular mechanisms behind the curative effects rely mainly on the action of phytonutrients on distinct signaling pathways associated with protein folding and neuro-inflammation. The diverse array of bioactive nutrients present in these natural products plays a pivotal role in prevention and cure of various neurodegenerative diseases, disorders, or insults, such as Alzheimer's Disease, Parkinson's Disease, Huntington's Disease, traumatic brain injury, and other neuronal dysfunctions. However, the use of these antioxidants in the management of neurodegenerative conditions has so far been not well understood. This is a comprehensive collection addressing the effects on the brain of natural products and edible items such as reservatrol, curcumin, gingerol, fruits, vegetables, nuts, and marine products.
710	2		_aSpringerLink (Online service) _0Local _9106996
942			_2lcc _cLE
988	0	0	_aEBOOK, EBSPRINGER
650		7	_aMedicina _0comprobar BNE19900959047 _2embne _9405021
650		7	_aNeurociencias _0comprobar BNE20012490612 _2embne _9158907
650		7	_aNutrición _0comprobar BNE19900959014 _2embne _9138371
700	1		_aEssa, M. Mohamed _eeditor literario _0Local _998418
700	1		_aAkbar, Mohammed _eeditor literario _0Local _998419
700	1		_aGuillemin, Gilles _eeditor literario _0Local _998420
830		0	_aAdvances in Neurobiology _x2190-5215 _v12 _9133189
856	4	0	_uhttps://go.openathens.net/redirector/universidadeuropea.es?url=https://link.springer.com/book/10.1007/978-3-319-28383-8 _zAcceso a este recurso digital (usuarios Universidad Europea de Madrid)
901			_ai9783319283838
907			_a.b12947295 _b10-10-17 _c21-11-16
998			_am _a_alco _a_vill _b - - _cm _dz _e- _feng _ggw _h4
945			_aRC394.D35 T443 2016 EB _g1 _ieBOOK _j0 _lmae _o- _pEUR0.00 _q- _r- _sb _t15 _u0 _v0 _w0 _x0 _y.i11613816 _z30-06-17
999			_c85451 _d85451 _x1