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001			85257
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008			160301s2016 gw | s |||| 0|eng d
020			_a9783319268903
040			_aES-MaUEC
050		4	_aRC862.I53 _b2016 EB
082	0	4	_a616.33
245	1	0	_aNutritional Management of Inflammatory Bowel Diseases : _bA Comprehensive Guide _cedited by Ashwin N Ananthakrishnan
250			_a1st ed.
260			_aCham _bSpringer International Publishing _c2016
300			_a1 recurso en línea (XV, 237 páginas) _b3 ilustraciones, 2 ilustraciones en color
336			_aTexto _btxt _2rdacontent
337			_aelectrónico _bc _2rdamedia
338			_arecurso electrónico _bcr _2rdacarrier
505	0		_aDiet and Microbiome in Inflammatory Bowel Diseases -- Dietary Risk Factors for the Onset and Relapse of Inflammatory Bowel Disease -- Vitamin D and Inflammatory Bowel Diseases -- Diagnosis and Management of Iron Deficiency in Inflammatory Bowel Disease -- Other Micronutrient Deficiencies in Inflammatory Bowel Disease: From A to Zinc -- Enteral Nutrition in the Treatment of Inflammatory Bowel Disease -- Elimination Diets for Inflammatory Bowel Disease -- Prebiotics and Probiotics in Inflammatory Bowel Disease -- Total Parenteral Nutrition and Inflammatory Bowel Disease: Indications, Long term Outcomes and Complications -- Short Bowel Syndrome: Physiologic Considerations and Nutritional Management -- Short Bowel Syndrome: Pharmacotherapy -- Small Bowel Transplantation. .
520	3		_aThis book is a state-of-the art review for clinicians and dieticians with an interest in nutrition and inflammatory bowel diseases (Crohn�s disease, ulcerative colitis). The volume covers new data about dietary risk factors for Crohn�s disease and ulcerative colitis, examines the association between diet and microbiome, describes the various diets in the management of these diseases, and discusses macro- and micronutrient deficiency that occurs in such patients. The book also examines the management of patients on total parenteral nutrition, and management of the short gut syndrome with TPN and novel pharmacologic therapies. Written by experts in their fields, Nutritional Management of Inflammatory Bowel Diseases: A Comprehensive Guide is a valuable and uniquely specialized resource for gastroenterologists, nutritionists, primary care physicians, and other health care providers and researchers dealing with the management of these complex illnesses. .
710	2		_aSpringerLink (Online service) _0Local _9106996
942			_2lcc _cLE
650		7	_aMedicina _0comprobar BNE19900959047 _2embne _9405021
650		7	_aGastroenterología _0comprobar BNE19900996790 _2embne _9141308
700	1		_aAnanthakrishnan, Ashwin N. _eeditor literario _998080 _0Local
856	4	0	_uhttps://go.openathens.net/redirector/universidadeuropea.es?url=https://link.springer.com/book/10.1007/978-3-319-26890-3 _zAcceso a este recurso digital (usuarios Universidad Europea de Madrid)
901			_ai9783319268903
907			_a.b12945353 _b10-10-17 _c21-11-16
988			_aSpringer_Medicine_2016
998			_am _a_alco _a_vill _b - - _cm _dz _e- _feng _ggw _h0
945			_aRC862.I53 N887 2016 EB _g1 _ieBOOK _j0 _lmae _o- _pEUR0.00 _q- _r- _sb _t15 _u0 _v0 _w0 _x0 _y.i11589255 _z06-04-17
999			_c85257 _d85257 _x1