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008			140429s2014 ne | s |||| 0|eng d
020			_a9789401787710
024	7		_a10.1007/978-94-017-8771-0 _2doi
050		4	_aQP145 _b.L486 2014
100	1		_aLeung, Po Sing _eeditor. _0Local _986338
245	1	4	_aThe Gastrointestinal System : _bGastrointestinal, Nutritional and Hepatobiliary Physiology _cedited by Po Sing Leung.
260			_aDordrecht, Netherlands _bSpringer _c2014
300			_a1 recurso en línea (XIII, 364 páginas) _b161 ilustraciones, 108 ilustraciones en color
336			_aTexto _btxt _2rdacontent
337			_aelectrónico _bc _2rdamedia
338			_arecurso electrónico _bcr _2rdacarrier
505	0		_aRegulation of Gastrointestinal Functions -- Gastrointestinal Motility -- Gastric Physiology -- Exocrine Pancreatic Physiology -- Intestinal Water and Electrolyte Transport -- Digestion and Absorption of Carbohydrates and Proteins -- Digestion and Absorption of Dietary Triglycerides -- Digestion and Absorption of Other Dietary Lipids -- Absorption of Water Soluble Vitamins and Minerals -- Structure, Functional Assessment and Blood Flow -- Protein Synthesis and Nutrient Metabolism -- Biotransformation, Elimination and Bile Acid Metabolism.
520	3		_aThis book presents basic concepts and principles of normal gastrointestinal physiology and, most importantly, conveys an understanding of how to apply this knowledge to abnormal gastrointestinal physiology in the clinical context. The ultimate goal of this work is to let the readers have an integrated systems-based approach in order to be able to grasp knowledge on gastrointestinal disease and its management. Human gastrointestinal physiology is the study of our gastrointestinal system that addresses the regulation and integration of major physiological functions, i.e. motility, secretion, digestion, absorption and blood flow, as well as immunity. The coordination of these physiological processes is vital for the maintenance of gastrointestinal health, and thus any dysregulation will result in gastrointestinal disease. In this book, the understanding of basic gastrointestinal concepts and principles are illustrated by scenario-based clinical case presentations, critical for bedside care and also for preparation for professional examinations, and for being able to deal with future developments in clinical care. In this handbook, the aim is to achieve these various objectives by covering the breadth of gastrointestinal system. The contents are, therefore, designed to fall systemically into three core sections, namely Gastrointestinal Physiology (Part I), Nutritional Physiology (Part II) and Hepatobiliary Physiology (Part III), with closely relevant scenario-based clinical case studies at the end of each chapter to help students learn to apply their growing knowledge of basic gastrointestinal science, in the clinical setting. Last but by no means least, we provide a wide range of multiple-choice-questions (Part IV) so that students can evaluate their understanding of the basic science in each area of the GI system and to develop the studentsâ€{u0862}ility to apply their knowledge to solving clinical problems.
710	2		_aSpringerLink (Online service) _0Local _9106996
942			_2lcc _cLE
988			_aEBOOK, asignarmaterias, EBSPRINGER,
650		7	_aAparato digestivo _0(OCoLC)938868 _2embne _0 _9138560
650		7	_aFisiología humana _0 _2embne _9140024
856	4	0	_uhttps://go.openathens.net/redirector/universidadeuropea.es?url=https://link.springer.com/book/10.1007/978-94-017-8771-0 _zAcceso a este recurso digital (usuarios Universidad Europea de Madrid)
907			_a.b12825529 _b10-10-17 _c01-10-14
998			_am _a_alco _a_vill _b - - _cm _dz _e- _feng _gne _h4
945			_aQP145 .L486 2014 EB _g1 _ieBOOK _j0 _lmae _o- _pEUR0.00 _q- _r- _sb _t15 _u0 _v0 _w0 _x0 _y.i11554733 _z06-04-17
999			_c76934 _d76934 _x1