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999 _c76377
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006 a||||fo|||| 00| 0
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008 100301s2006 gw | s |||| 0|eng d
020 _a9783540343899
024 7 _a10.1007/978-3-540-34389-9
_2doi
040 _aES-MaUEC
_bspa
_cES-MaUEC
_dES-MaUEC
050 4 _aSB189.5
_b2006 EB
245 0 0 _aCereals and Millets
_cedited by Chittaranjan Kole.
264 1 _aBerlin, Heidelberg
_bSpringer
_c2006.
300 _a1 recurso en línea (XXIII, 349 p.) :
336 _aTexto
_btxt
_2rdacontent
337 _aelectrónico
_bc
_2rdamedia
338 _arecurso electrónico
_bcr
_2rdacarrier
490 1 _aGenome Mapping and Molecular Breeding in Plants
_v1
520 _aGenome Mapping and Molecular Breeding in Plants presents the current status of the elucidation and improvement of plant genomes of economic interest. The focus is on genetic and physical mapping, positioning, cloning, monitoring of desirable genes by molecular breeding and the most recent advances in genomics. The series comprises seven volumes: Cereals and Millets; Oilseeds; Pulses, Sugar and Tuber Crops; Fruits and Nuts; Vegetables; Technical Crops; and Forest Trees. Cereals and millets form the leading group of field crops, providing staple food for most of the earthâ€{u3830}opulation. This volume, with contributions by 27 eminent scientists, includes chapters on rice, wheat, maize, barley, oats, rye, sorghum, pearl millet, foxtail millet and finger millet. The emphasis is on advanced research on the major crops, including the model plants maize and rice, as well as on future road maps of genomic research for the less-often considered but equally deserving cereals and millets.
988 _aEBOOK, EBSPRINGERrevisando
650 7 _9138031
_aCereales
_2embne
650 7 _aMapa genético
_2embne
_9676129
700 1 _948583
_aKole, Chittaranjan
_eeditor
856 4 0 _uhttps://go.openathens.net/redirector/universidadeuropea.es?url=https://link.springer.com/book/10.1007/978-3-540-34389-9
_zAcceso a este recurso digital (usuarios Universidad Europea de Madrid)
942 _2lcc
_cLE
998 _b10/2020
_dz
_eo