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007			cr nn 008mamaa
008			131107s2014 xxu| s |||| 0|eng d
020			_a9781461494669
024	7		_a10.1007/978-1-4614-9466-9 _2doi
040			_aES-MaUEC
050		4	_aQR111 _b.U74 2014 EB
082	0	4	_a579
700	1		_aMiransari, Mohammad _eeditor literario. _984959 _0Local _1http://viaf.org/viaf/169382162
245	0	0	_aUse of Microbes for the Alleviation of Soil Stresses, Volume 1 _cedited by Mohammad Miransari.
264		1	_aNew York _bSpringer International Publishing _c2014
300			_a1 recurso en línea (X, 162 páginas) _b17 ilustraciones, 10 ilustraciones en color
336			_aTexto (visual) _btxt _2rdacontent
337			_aelectrónico _bc _2rdamedia
338			_arecurso electrónico _bcr _2rdacarrier
505	0		_aPlant Growth Promoting Rhizobacteria: Potential candidates for gibberellins production and crop growth promotion -- Mycorrhizal Fungi to Alleviate Drought Stress on Plant Growth -- Role of Arbuscular Mycorrhizal Fungi in Alleviation of Acidity Stress on Plant Growth -- Use of Plant Growth-Promoting Rhizobacteria to Alleviate Salinity Stress in Plants -- Mycorrhizal Fungi to Alleviate Drought Stress on Plant Growth -- PGPR to Alleviate the Stress of Suboptimal Root Zone Temperature on Leguminous Plant Growth -- Salinity Stress and Arbuscular Mycorrhizal Symbiosis in Plants.
520			_aUse of Microbes for the Alleviation of Soil Stresses, Volume 1 describes the most important details and advances related to the alleviation of soil stresses by soil microbes. Comprised of seven chapters, the book reviews the mechanisms by which plant growth promoting rhizobacteria (PGPR) alleviate plant growth under stress; the role of mycorrhizal fungi on the alleviation of drought stress in host plants; how PGPR may alleviate salinity stress on the growth of host plants; and the role of PGPR on the growth of the host plant under the stress of sub optimal root zone temperature.Â{u2820} Written by experts in their respective fields, Use of Microbes for the Alleviation of Soil Stresses, Volume 1 is a comprehensive and valuable resource for researchers and students interested in the field of microbiology and soil stresses.
650		7	_aMicrobiología _2embne _9138684
856	4	0	_uhttps://go.openathens.net/redirector/universidadeuropea.es?url=https://link.springer.com/book/10.1007/978-1-4614-9466-9 _zAcceso a este recurso digital (usuarios Universidad Europea de Madrid)
907			_a.b12817119 _b10-10-17 _c01-10-14
942			_2lcc _cLE
945			_aQR1-502 EB _g1 _ieBOOK _j0 _lmae _o- _pEUR0.00 _q- _r- _sb _t15 _u0 _v0 _w0 _x0 _y.i11546335 _z06-04-17
988	0	0	_aEBOOK, EBSPRINGER, GOBI_sep2018
988			_aEbook_one2one
998			_aSI _a_alco _a_vill _b10/2018 _cm _dz _ef _feng _gxxu _h0
999			_c76093 _d76093 _x1