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008			230124s2022 si | s |||| 0|eng d
020			_a9789811626258
024	7		_a10.1007/978-981-16-2625-8 _2doi
040			_aES-MaUEC _bspa _cES-MaUEC _dES-MaUEC
050		4	_aQR100.9 _b2022 EB
245	0	0	_aSurvival Strategies in Cold-adapted Microorganisms _cedited by Reeta Goel, Ravindra Soni, Deep Chandra Suyal, Mahejibin Khan
250			_a1st edition 2022
264		1	_aSingapore _bSpringer International Publishing _c2022
300			_a1 recurso en línea (X, 435 páginas) _b1 ilustraciones
336			_atexto _btxt _2rdacontent
337			_aelectrónico _bc _2rdamedia
338			_arecurso electrónico _bcr _2rdacarrier
347			_aarchivo de texto _bPDF
505	0		_aChapter 1. Cyanobacteria in cold ecosystem: tolerance and adaptation -- Chapter 2. Cold adapted fungi: evaluation and comparison of their habitats, molecular adaptations and industrial applications -- Chapter 3. Microbial life in cold regions of deep sea -- Chapter 4. Adaptation to cold environment: the survival strategy of psychrophiles -- Chapter 5. Enzymatic behavior of cold adapted microbes -- Chapter 6. An overview of survival strategies of Psychrophiles and their applications -- Chapter 7. Microbial genes responsible for cold adaptation -- Chapter 8. Survival Strategies in Cold-adapted Microorganisms -- Chapter 9. Microbial adaptations under low temperature -- Chapter 10. Molecular mechanisms of cold adapted microorganisms -- Chapter 11. Microbe-mediated plant functional traits and stress tolerance: The multi-Omics approaches -- Chapter 12. Omics technologies and cold adaptations -- Chapter 13. Use of proteomics and transcriptomics to identify proteins for cold adaptation in microbes -- Chapter 14. Cold adapted microorganisms and their potential role in plant growth -- Chapter 15. Structure and functions of rice and wheat microbiome -- Chapter 16. Cold adapted microorganisms: survival strategies and biotechnological significance -- Chapter 17. An insight to cold adapted microorganisms and their importance in agriculture -- Chapter 18. Nanotechnology for agricultural and environmental sustainability -- Chapter 19. Recent trends and advancements for agro-environmental sustainability at higher altitudes.
520			_aExtremophiles have unique physiological properties, thus considered to be ideal candidates for industrial development. This book present concepts on cold-adapted microorganisms, centered on four different aspects - (i) diversity of cold adapted microbes (ii) their ecology, physiology and metabolism (iii) omics research in the field and (iv) their potential applications. This volume collates the recent developments and innovations with respect to these microorganisms. This book is meant for researchers, biochemists, industries, and government agencies interested in cold active microbes and their products. Also, would be of interest to NGOs and progressive farmers which are working for higher altitude ecosystems throughout the globe.
988			_aSpringer_BiomedLife_2022
650		7	_2embne _9138717 _aMicroorganismos
650		7	_2embne _9138684 _aMicrobiología
650		7	_2embne _9137984 _aAdaptación (Biología)
776	0	8	_iPrinted edition: _z9789811626241
776	0	8	_iPrinted edition: _z9789811626265
776	0	8	_iPrinted edition: _z9789811626272
856	4	0	_uhttps://go.openathens.net/redirector/universidadeuropea.es?url=https://doi-org.ezproxy.universidadeuropea.es/10.1007/978-981-16-2625-8 _zAcceso a este recurso digital (usuarios Universidad Europea de Madrid)
942			_2lcc _cLE
998			_b01/2023 _dz _eIG _zSI