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| 001 | 394052 | ||
| 003 | ES-MaUEC | ||
| 005 | 20230102123050.0 | ||
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| 007 | cr nn 008mamaa | ||
| 008 | 220927s2022 sz a o |||| 0|eng d | ||
| 020 | _a9783030983819 | ||
| 024 | 7 |
_a10.1007/978-3-030-98381-9 _2doi |
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| 040 |
_aES-MaUEC _bspa _cES-MaUEC _dES-MaUEC |
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| 050 | 4 |
_aRC801 _b2022 EB |
|
| 245 | 0 | 4 |
_aThe Digestive System : _bFrom Basic Sciences to Clinical Practice _cedited by Pierre Poitras, Marc Bilodeau, Mickael Bouin, Jean-Eric Ghia |
| 250 | _a1st edition 2022 | ||
| 264 | 1 |
_aCham _bSpringer International Publishing _c2022 |
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| 300 |
_a1 recurso en línea (XXV, 430 páginas) _b265 ilustraciones, 223 ilustraciones a color |
||
| 336 |
_atexto _btxt _2rdacontent |
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| 337 |
_aelectrónico _bc _2rdamedia |
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| 338 |
_arecurso electrónico _bcr _2rdacarrier |
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| 347 |
_aarchivo de texto _bPDF |
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| 505 | 0 | _aPart 1: The Digestive Organs -- The Esophagus -- The Stomach -- The Small Intestine -- The Colon -- The Pancreas -- The Biliary Tract -- The Anorectum -- The Liver -- Part 2: Digestive Symptoms, Signs and Other -- Esophageal Symptoms: Heartburn, Dysphagia, Chest Pain -- Nausea and Vomiting -- Upper Gastrointestinal Bleeding (UGIB) -- Dyspepsia -- Diarrhea -- Abdominal Distension and Bloating -- Constipation -- Abdominal Pain -- Abdominal Hernias -- Fecal Incontinence -- Anorectal Pain -- Rectal Bleeding -- Lower Gastrointestinal Bleeding -- Food Allergies -- Undernutrition and Nutritional Support -- Obesity -- Genes and Digestive Cancers -- Jaundice -- Abnormal Liver Tests -- Ascite -- Diets and Digestive Diseases. | |
| 520 | _aThis textbook on the digestive system was developed in collaboration with medical students to meet both students' and teachers' needs and objectives. It is currently the official gastroenterology textbook for undergraduate students in all French medical schools in Canada, and is also used in Europe and Africa. An updated and improved 3rd edition was published in French in 2020; this translation and update make the book available in English for the first time. The text features contributions from GI experts from Quebec, France, French Africa, and from key Canadian GI experts. The first part of the book covers the eight main organs of the digestive system, while the second half discusses the major clinical diseases and symptoms that affect the digestive system. This book is comprehensive and well-organized, and features color-coded and beautifully designed figures and tables that make the book helpful and accessible to students. | ||
| 988 | _aSpringer_Medicine_2022 | ||
| 650 | 7 |
_2embne _9169916 _aAparato digestivo _xEnfermedades |
|
| 700 | 1 |
_aPoitras, Pierre _eeditor literario _4edt _4http://id.loc.gov/vocabulary/relators/edt |
|
| 700 | 1 |
_aBilodeau, Marc _eeditor literario _4edt _4http://id.loc.gov/vocabulary/relators/edt |
|
| 700 | 1 |
_aBouin, Mickael _eeditor literario _4edt _4http://id.loc.gov/vocabulary/relators/edt |
|
| 700 | 1 |
_aGhia, Jean-Eric _eeditor literario _4edt _4http://id.loc.gov/vocabulary/relators/edt |
|
| 776 | 0 | 8 |
_iPrinted edition: _z9783030983802 |
| 776 | 0 | 8 |
_iPrinted edition: _z9783030983826 |
| 776 | 0 | 8 |
_iPrinted edition: _z9783030983833 |
| 856 | 4 | 0 |
_uhttps://go.openathens.net/redirector/universidadeuropea.es?url=https://doi.org/10.1007/978-3-030-98381-9 _zAcceso a este recurso digital (usuarios Universidad Europea de Madrid) |
| 942 |
_2lcc _cLE |
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| 998 |
_b12/2022 _dz _eb _zSI |
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