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050 0 4 _aTX911.3.M27
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082 0 0 _a647.95/068
100 1 _aDavis, Bernard
_931355
_0comprobar BNE20003418466
245 1 0 _aFood and beverage management
_cBernard Davis, Andrew Lockwood, Sally Stone
250 _a3rd ed., repr
260 _aOxford, [England]
_aBoston
_bButterworth-Heinemann
_c1998
_greimp. 2002
300 _axviii, 392 páginas
_bilustraciones
_c25 cm
336 _aTexto (visual)
_btxt
_2rdacontent
337 _asin mediación
_bn
_2rdamedia
338 _avolumen
_bnc
_2rdacarrier
504 _aIncludes bibliographical references and index
650 7 _aHoteles
_xGestión
_0comprobar BNE19973304831
_2embne
_9413249
650 0 7 _aHostelería
_xGestión
_9141266
_2embne
700 1 _aLockwood, Andrew
_0Local
_966663
700 1 _aStone, Sally
_0Local
_954931
907 _a.b10456727
_b10-11-17
_c06-01-12
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