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008			220503s2022 si | o |||| 0|eng d
020			_a9789811648434
024	7		_a10.1007/978-981-16-4843-4 _2doi
040			_aES-MaUEC _bspa _cES-MaUEC _dES-MaUEC
050		4	_aS494.5.B563 _b2022 EB
245	0	0	_aMicrobial BioTechnology for Sustainable Agriculture _nVolume 1 _cedited by Naveen Kumar Arora, Brahim Bouizgarne
250			_a1st edition 2022
264		1	_aSingapore _bSpringer International Publishing _c2022
300			_a1 recurso en línea (X, 573 páginas)
336			_atexto _btxt _2rdacontent
337			_aelectrónico _bc _2rdamedia
338			_arecurso electrónico _bcr _2rdacarrier
347			_aarchivo de texto _bPDF
490	0		_aMicroorganisms for Sustainability _x2512-1898 _v33
505	0		_aChapter 1. Nutrient acquisition and soil fertility: contribution of rhizosphere microbiomes in sustainable agriculture -- Chapter 2. Role of plant growth-promoting rhizobacteria in combating abiotic and biotic stresses in plants -- Chapter 3. Endophytic seed bacteria: a relevant pool of microorganisms with ability to promote plant growth -- Chapter 4. Microorganisms as biocontrol agents of pests and diseases -- Chapter 5. An insight into role of microorganisms in composting and its applications in Agriculture -- Chapter 6. Plant growth promoting bacteria as biostimulants of crops in saline agroecosystems -- Chapter 7. Signaling of rhizosphere microbiomes: benign and malign borders -- Chapter 8. Ecology of arbuscular mycorrhizae and influence on drought tolerance in crop plants -- Chapter 9.Role of metabolites produced by plant growth promoting bacteria in biocontrol of phytopathogens under saline conditions -- Chapter 10. Endophytic fungi: important source of biologically active molecules -- Chapter 11. Drought stress and sustainable sugarcane production -- Chapter 12. The beneficial effects of arbuscular mycorrhizal fungi and compost on plant tolerance to drought and salinity stresses: a study on date palm and alfalfa -- Chapter 13. Phosphate solubilizing actinomycetes as biofertilizers and biopesticides: bioformulations for sustainable agriculture -- Chapter 14. Active role of yeast in environmental sustainability -- Chapter 15. Suppressive effect of root knot nematode Meloidogyne spp. during composting of tomato residues -- Chapter 16. Analyzing the capabilities of actinobacteria for remediation through metagenomic analysis of contaminated habitats -- Chapter 17. Microbial degradation of polychlorinated biphenyls (PCBs): usage of bacteria and fungi.
520			_aThis volume explains the recent findings on the mutualistic plant-microbe interactions and how they can be utilized for sustainable agriculture practices including land reclamation. The book covers mainly plant growth promoting microorganisms (PGPMs) including both the symbiotic bacteria and fungi and their role in mobilization of nutrients, providing protection to the crops from phytopathogens and abiotic stresses. PGPMs play important roles in survival and health of the plant. These useful microorganisms provide plants with nutrients, protect them from pathogens and help them combat abiotic stresses. It is important that these mutualistic interactions between plant and soil microbes are well understood so as to develop reliable products in the form of biostimulants and biopesticides, as well as managing biotic and abiotic stresses in crops. Apart from enhancing crop productivity plant-microbe interactions can also perform activities such as reclamation of degraded lands, degradation of pollutants and remediation of saline or marginal lands. This book is of interest to teachers, researchers, plant scientists and microbiologists. Also, the book serves as additional reading material for undergraduate and graduate students of agriculture, microbiology, biotechnology, ecology, soil science and environmental sciences. .
988			_aSpringer_BiomedLife_2022
650		7	_2embne _9146545 _aBiotecnología agraria
700			_aArora, Naveen Kumar _eeditor literario _985913
700	1		_aBouizgarne, Brahim. _eeditor literario
773	0		_tSpringer Nature eBook
776	0	8	_iPrinted edition: _z9789811648427
776	0	8	_iPrinted edition: _z9789811648441
776	0	8	_iPrinted edition: _z9789811648458
856	4	0	_uhttps://go.openathens.net/redirector/universidadeuropea.es?url=https://doi.org/10.1007/978-981-16-4843-4 _zAcceso a este recurso digital (usuarios Universidad Europea de Madrid)
942			_2lcc _cLE
998			_b09/2022 _dz _eb _zSI