| 000 | 04991nam a2200493 i 4500 | ||
|---|---|---|---|
| 999 |
_c382718 _d382718 |
||
| 001 | 382718 | ||
| 003 | ES-MaUEC | ||
| 005 | 20230102122007.0 | ||
| 006 | a|||| o|||| 00| 0 | ||
| 007 | cr nn 008mamaa | ||
| 008 | 220312s2022 si | o |||| 0|eng d | ||
| 020 | _a9789811681585 | ||
| 024 | 7 |
_a10.1007/978-981-16-8158-5 _2doi |
|
| 040 |
_aES-MaUEC _bspa _cES-MaUEC _dES-MaUEC |
||
| 050 | 4 |
_aRC349.8 _b2022 EB |
|
| 245 | 0 | 0 |
_aRole of Nutrients in Neurological Disorders _cedited by Senthilkumar Rajagopal, Saravanan Ramachandran, Geethalakshmi Sundararaman, Swarnalatha Gadde Venkata |
| 250 | _a1st edition 2022 | ||
| 264 | 1 |
_aSingapore _bSpringer International Publishing _c2022 |
|
| 300 |
_a1 recurso en línea (XVIII, 383 páginas) _b45 ilustraciones, 24 ilustraciones a color |
||
| 336 |
_atexto _btxt _2rdacontent |
||
| 337 |
_aelectrónico _bc _2rdamedia |
||
| 338 |
_arecurso electrónico _bcr _2rdacarrier |
||
| 347 |
_aarchivo de texto _bPDF |
||
| 490 | 0 |
_aNutritional Neurosciences _x2730-6720 |
|
| 505 | 0 | _aPart 1: Neurological disorders from Background to interplay of Genetic, Epigenetic and Environmental risk factors -- Chapter 1: Phytonutrients in Neurological Disorders -- Chapter 2: Psychobiotics in health, longevity and neurological disorders -- Chapter 3: Nutritional, dietary, and lifestyle approaches for prevention and management of Alzheimer's disease.-Chapter 4: Qualitative and Analytical Treatment of Nonlinear Dynamical systems in Neurological Diseases -- Chapter 5: Impact of a psychological follow-up of diabetics in the management of diabetes in Morocco -- Chapter 6: Neuroprotective and anxiolytic effects of date seeds phenolic compounds in Nicotinamide-Streptozotocin-Induced type 2 diabetic rats -- Chapter 7: Role of nutrition in pathogenesis of neurological disorders -- Part 2: Specific Food and Nutritional Qualities on Neruological Disorders -- Chapter 8: Best foods for repair of brain damage -- Chapter 9: Role of micronutrients in neurological development -- Chapter 10: Algae as a potential vegetative source of PUFA for the prevention of neurological disorders -- Chapter 11: Natural foods for suppressing Dementia -- Chapter 12: Nutrients' role in the treatment of Parkinson's and Alzheimer's diseases -- Chapter 13: Novel marine derived natural products for the treatment of depressive disorder -- Chapter 14: Nanoceuticals as Theranostics against Neurodegenerative diseases -- Chapter 15: Role of Antioxidant Nutraceuticals in Neurodegenerative diseases -- Part 3: Herbal remedies for Neurological disorders -- Chapter 16: Herbal drugs: Its molecular mechanism to prevent Alzheimer's disease with special reference to non-phenolic secondary metabolites -- Chapter 17: Preventive Role And Mechanism Of Herbal Medicine In Alzheimer's Disease With Special Reference To Phenolic Compounds -- Chapter 18: Herbal Remedies for Autism -- Chapter 19: Action of herbal products in suppressing Parkinson's Disorder -- Chapter 20: Impact of diet on neurotransmitters. | |
| 520 | _aThis book provides the latest research on the role of nutrients in the prevention and treatment of neurological disorders. It discusses dietary supplements and dietary restrictions for combating neurological disorders, including Alzheimer's disease, Parkinson's disease, stroke, and epilepsy. The book also explains the impact of different nutrients such as herbal products, algae, micronutrients in stimulating the brain and central nervous system during abnormal functions. It covers the effect of the nutrients on the function of neurotransmitters, their stimulatory effect in autism, dementia, Alzheimer's, and other neuropathological states. The book also defines the mechanistic effects of neuroprotective and psycho protective effects of natural food in repairing brain damage. This book is essential reading for neuroscientists and neurologists, and healthcare professionals. | ||
| 988 | _aSpringer_BiomedLife_2022 | ||
| 650 | 7 |
_2embne _9176383 _aSistema nervioso _xEnfermedades _xTratamiento |
|
| 650 | 7 |
_2embne _9405554 _aDietas para enfermos |
|
| 700 | 1 |
_aRajagopal, Senthilkumar _eeditor literario _0(orcid)0000-0002-8404-8209 _1https://orcid.org/0000-0002-8404-8209 _9668852 |
|
| 700 | 1 |
_aRamachandran, Saravanan _eeditor literario _9671864 |
|
| 700 | 1 |
_aSundararaman, Geethalakshmi. _eeditor literario |
|
| 700 | 1 |
_aGadde Venkata, Swarnalatha. _eeditor literario |
|
| 773 | 0 | _tSpringer Nature eBook | |
| 776 | 0 | 8 |
_iPrinted edition: _z9789811681578 |
| 776 | 0 | 8 |
_iPrinted edition: _z9789811681592 |
| 776 | 0 | 8 |
_iPrinted edition: _z9789811681608 |
| 856 | 4 | 0 |
_uhttps://go.openathens.net/redirector/universidadeuropea.es?url=https://doi.org/10.1007/978-981-16-8158-5 _zAcceso a este recurso digital (usuarios Universidad Europea de Madrid) |
| 942 |
_2lcc _cLE |
||
| 998 |
_b10/2022 _dz _eb _zSI |
||