| 000 | 04251nam a22004215i 4500 | ||
|---|---|---|---|
| 999 |
_c367967 _d367967 _x1 |
||
| 001 | 367967 | ||
| 003 | ES-MaUEC | ||
| 005 | 20230102121654.0 | ||
| 006 | a||||fo|||| 00| 0 | ||
| 007 | cr nn 008mamaa | ||
| 008 | 220103s2022 sz | s |||| 0|eng d | ||
| 020 | _a9783030811075 | ||
| 024 | 7 |
_a10.1007/978-3-030-81107-5 _2doi |
|
| 040 |
_aES-MaUEC _bspa _cES-MaUEC _dES-MaUEC |
||
| 050 | 4 |
_aS494.35 _b2021 EB |
|
| 245 | 1 | 0 |
_aAccelerated Plant Breeding, Volume 4 : _bOil Crops _cedited by Satbir Singh Gosal, Shabir Hussain Wani. |
| 250 | _aFirst edition 2022 | ||
| 264 | 1 |
_aCham _bSpringer International Publishing _c2022 |
|
| 300 |
_a1 recurso en línea (XVI, 549 páginas) _b55 ilustraciones, 53 ilustraciones a color |
||
| 336 |
_2rdacontent _aTexto _btxt |
||
| 337 |
_2rdamedia _aelectrónico _bc |
||
| 338 |
_2rdacarrier _arecurso electrónico _bcr |
||
| 347 |
_aarchivo de texto _bPDF |
||
| 505 | 0 | _a1 Breeding Major Oilseed Crops: Prospects and Future Research Needs -- 2 Accelerating Soybean Improvement Through Genomics-Assisted Breeding -- 3 Genetic Enhancement of Groundnut: Current Status and Future Prospects -- 4 Recent Advances in Genetics, Genomics and Breeding for Nutritional Quality in Groundnut -- 5 Accelerated Breeding for Brassica Crops -- 6 Achieving Genetic Gain for Yield, Quality and Stress Resistance in Oilseed Brassicas through Accelerated -- 7 Genomic-Assisted Breeding for Enhanced Harvest-Able (Pod) and Consumable (Seed) Product, Yield Productivity in Groundnut (Arachis hypogaea L.) -- 8 Genomics-Assisted Breeding for Resistance to Leaf Spots and Rust Diseases in Peanut -- 9 Safflower Improvement: Conventional Breeding and Biotechnological Approach -- 10 Enhancing Genetic Gain in Coconut: Conventional, Molecular and Genomics-Based Breeding Approaches -- 11 Biotechnological Approaches for Genetic Improvement of Castor Bean (Ricinus communis L.) -- 12 Genetic and Molecular Technologies for Achieving High Productivity and Improved Quality in Sunflower -- 13 Genomic Cross Prediction for Linseed Improvement -- 14 Biotechnological Interventions for Improving Cottonseed Oil Attributes.-15 Advances in Classical and Molecular Breeding in Sesame (Sesamum indicum L.). | |
| 520 | _aPlant improvement has shifted its focus from yield, quality and disease resistance to factors that will enhance commercial export, such as early maturity, shelf life and better processing quality. Conventional plant breeding methods aiming at the improvement of a self-pollinating crop usually take 10-12 years to develop and release of the new variety. During the past 10 years, significant advances have been made and accelerated methods have been developed for precision breeding and early release of crop varieties. This book focuses on the accelerated breeding technologies that have been adopted for major oil crops. It summarizes concepts dealing with germplasm enhancement and development of improved varieties based on innovative methodologies that include doubled haploidy, marker assisted selection, marker assisted background selection, genetic mapping, genomic selection, high-throughput genotyping, high-throughput phenotyping, mutation breeding, reverse breeding, transgenic breeding, shuttle breeding, speed breeding, low cost high-throughput field phenotyping, etc. This edited volume is therefore an excellent reference on accelerated development of improved crop varieties. | ||
| 988 | _aSpringer_BiomedLife_2022 | ||
| 650 | 7 |
_2embne _9162605 _aGenomas |
|
| 700 |
_aGosal, Satbir Singh _eeditor literario _4edt _4http://id.loc.gov/vocabulary/relators/edt _9683030 |
||
| 700 |
_aWani, Shabir Hussain. _eeditor literario _4edt _4http://id.loc.gov/vocabulary/relators/edt _998538 |
||
| 776 | 0 | 8 |
_iPrinted edition: _z9783030811068 |
| 776 | 0 | 8 |
_iPrinted edition: _z9783030811082 |
| 776 | 0 | 8 |
_iPrinted edition: _z9783030811099 |
| 856 | 4 | 0 |
_uhttps://go.openathens.net/redirector/universidadeuropea.es?url=https://doi.org/10.1007/978-3-030-81107-5 _zAcceso a este recurso digital (usuarios Universidad Europea de Madrid) |
| 942 |
_2lcc _cLE _n0 |
||
| 998 |
_b03/2022 _dz _ep _zSI |
||