000			03254nam a22004095i 4500
999			_c361134 _d361134
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003			ES-MaUEC
005			20230102121325.0
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007			cr nn nnnaamaa
008			210423s2021 sz | o |||| 0|eng d
020			_a9783030704865
024	7		_a10.1007/978-3-030-70486-5 _2doi
040			_aES-MaUEC _bspa _cES-MaUEC _dES-MaUEC
050		4	_aSB112.5 _b2021 EB
100	1		_aHegedűsová, Alžbeta _eautor _0(orcid)0000-0001-6994-1077 _1https://orcid.org/0000-0001-6994-1077 _4aut _4http://id.loc.gov/vocabulary/relators/aut _9681177
245	1	0	_aSelenium Supplementation in Horticultural Crops _cby Alžbeta Hegedűsová [and six others]
250			_aFirst edition 2021
264		1	_aCham _bSpringer International Publishing _c2021
300			_a1 recurso en línea (XIV, 155 páginas) _b29 ilustraciones, 17 ilustraciones a color
336			_2rdacontent _aTexto _btxt
337			_2rdamedia _aelectrónico _bc
338			_2rdacarrier _arecurso electrónico _bcr
347			_aArchivo de texto _bPDF
490	0		_aBiomedical and Life Sciences (SpringerNature-11642)
490	0		_aBiomedical and Life Sciences (R0) (SpringerNature-43708)
505	0		_aIntroduction -- The role of selenium in human nutrition -- Methods for determination of selenium in foodstuffs -- Selenium uptake by selected vegetable species after fortification of the growing substrate.-Selenium uptake by selected vegetable species after foliar application -- Changes of selenium content in edibilities during the processing.
520	3		_aSelenium plays a significant role in preventing certain types of cancer and cardiovascular diseases. The level of Selenium in the human body depends on its concentration in food. In turn, the content in vegetable crops is a function of the soil-plant system. There are many countries in the world with low Selenium content in the soil. The average daily human intake is thus limited through food chain. Analysis of Selenium status suggests that fortification of the soil substrate with Sodium Selenate, and foliar application to agricultural crops are both effective means of Selenium enrichment. Our intention for this publication is to present the possibilities of augmenting Selenium content by biofortification of soils and plants through differentiated nutrition. In the first part of the monograph, the results of Selenium supplementation in model vegetation experiments are presented. The next part of the monograph presents the results of foliar supplementation of Selenium in field conditions. This book is an outstanding reference source for plant breeders and researchers engaged in biofortification of horticulture crops. It is also beneficial to agricultural companies and other stakeholders.
988			_aSpringer_BiomedLife_2021
650		7	_2embne _9139639 _aFisiología vegetal
776	0	8	_iPrinted edition: _z9783030704858
776	0	8	_iPrinted edition: _z9783030704872
776	0	8	_iPrinted edition: _z9783030704889
856	4	0	_uhttps://go.openathens.net/redirector/universidadeuropea.es?url=https://doi.org/10.1007/978-3-030-70486-5 _zAcceso a este recurso digital (usuarios Universidad Europea de Madrid)
942			_2lcc _cLE
998			_b01/2022 _dz _eb _zSI