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020 _a9783030661656
024 7 _a10.1007/978-3-030-66165-6
_2doi
040 _aES-MaUEC
_bspa
_cES-MaUEC
_dES-MaUEC
050 4 _aS494.5.I5
_b2021 EB
245 0 0 _aBiosensors in Agriculture :
_bRecent Trends and Future Perspectives
_cedited by Ramesh Namdeo Pudake, Utkarsh Jain, Chittaranjan Kole
250 _aFirst edition 2021
264 1 _aCham
_bSpringer International Publishing
_c2021
300 _a1 recurso en línea (XV, 493 páginas)
_b83 ilustraciones, 72 ilustraciones a color
336 _2rdacontent
_aTexto
_btxt
337 _2rdamedia
_aelectrónico
_bc
338 _2rdacarrier
_arecurso electrónico
_bcr
347 _aArchivo de texto
_bPDF
490 0 _aConcepts and Strategies in Plant Sciences
_x2662-3196
490 0 _aBiomedical and Life Sciences (SpringerNature-11642)
490 0 _aBiomedical and Life Sciences (R0) (SpringerNature-43708)
505 0 _aRecent trends, prospects, and challenges of nanobiosensors in agriculture -- Nanostructured platforms integrated to biosensors: Recent applications in agriculture. Advances in nanotechnology for bio-sensing in agriculture and food -- Nanomaterial based gas sensor for agriculture sector -- Volatile organic compounds (VOCs) sensors for stress management in crops -- Current trends of plasmonic nanosensors use in agriculture -- Relevance of biosensor in climate smart organic agriculture and their role in environmental sustainability: What has been done and what we need to do? -- New trends in biosensors for pesticide detection -- Application of biosensor for the identification of various pathogens and pests mitigating against the agricultural production: recent advances -- Gold nanoparticles-based point-of-care colorimetric diagnostic for plant diseases -- Advancements in biosensors for fungal pathogen detection in plants -- Journey of Agricultural sensors - From conventional to ultra-modern -- PART II: Biosensors in food science, Advances in biosensors based on electrospun micro/nanomaterials for food quality control and safety -- Current trend of electrochemical sensing for mytoxins -- Biosensor for fruit quality monitoring -- Lateral flow assays for food authentication -- Nanobiosensors in agriculture and foods: a scientometric review -- PART III: Biosensors in animal and fishery Sciences, Biosensors: Modern tools for disease diagnosis and animal health monitoring -- Nano-biosensing devices detecting biomarkers of communicable and non-communicable diseases of animals -- Recent advances in biosensor development for poultry industry -- Smart aquaculture: Integration of sensors, biosensors, and artificial intelligence -- Biosensor as potential tool for on-site detection of insect pathogens.
520 3 _aThis book reviews the application of nanosensors in food and agriculture. Nanotechnology has the potential to become transformative technology that will impact almost all sectors. Tools like nanosensors, which detect specific molecular interactions, can be used for on-site, in-situ and online measurements of various parameters in clinical diagnostics, environmental and food monitoring, and quality control. Due to their unprecedented performance and sensitivity, nanobiosensors are gaining importance in precision farming. The book examines the use of nanobiosensors in the monitoring of food additives, toxins and mycotoxins, microbial contamination, food allergens, nutritional constituents, pesticides, environmental parameters, plant diseases and genetically modified organisms. It also discusses the role of biosensors in increasing crop productivity in sustainable agriculture, and nanosensor-based smart delivery systems to optimize the use of natural resources such as water, nutrients and agrochemicals in precision farming.
988 _aSpringer_BiomedLife_2021
650 7 _2embne
_9205076
_aAgricultura
_xInnovaciones tecnológicas
650 7 _2embne
_9158453
_aNanotecnología
700 1 _aPudake, Ramesh Namdeo.
_eeditor literario
_4edt
_4http://id.loc.gov/vocabulary/relators/edt
700 1 _aJain, Utkarsh.
_eeditor literario
_4edt
_4http://id.loc.gov/vocabulary/relators/edt
700 1 _aKole, Chittaranjan.
_eeditor literario
_4edt
_4http://id.loc.gov/vocabulary/relators/edt
776 0 8 _iPrinted edition:
_z9783030661649
776 0 8 _iPrinted edition:
_z9783030661663
776 0 8 _iPrinted edition:
_z9783030661670
856 4 0 _uhttps://go.openathens.net/redirector/universidadeuropea.es?url=https://doi.org/10.1007/978-3-030-66165-6
_zAcceso a este recurso digital (usuarios Universidad Europea de Madrid)
942 _2lcc
_cLE
998 _b02/2022
_dz
_eb
_zSI