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008			210915s2021 sz | o |||| 0|eng d
020			_a9783030773885
024	7		_a10.1007/978-3-030-77388-5 _2doi
040			_aES-MaUEC _bspa _cES-MaUEC _dES-MaUEC
050		4	_aQK495.A1 _b2021 EB
245	0	0	_aWheat Landraces _cedited by Nusret Zencirci, Faheem S. Baloch, Ephrem Habyarimana, Gyuhwa Chung
250			_aFirst edition 2021
264		1	_aCham _bSpringer International Publishing _c2021
300			_a1 recurso en línea (VIII, 267 páginas) _b27 ilustraciones, 24 ilustraciones a color
336			_2rdacontent _aTexto _btxt
337			_2rdamedia _aelectrónico _bc
338			_2rdacarrier _arecurso electrónico _bcr
347			_aArchivo de texto _bPDF
490	0		_aBiomedical and Life Sciences (SpringerNature-11642)
490	0		_aBiomedical and Life Sciences (R0) (SpringerNature-43708)
505	0		_aChapter 1 Introduction -- Chapter 2 Wheat Landraces in Mesopotamia -- Chapter 3 Conservation of Plant Genetic Resources -- Chapter 4 Characterization of Genetic Diversity in Wheat Landraces -- Chapter 5 Macro-Micro Elements in Wheat Landraces and their use in breeding -- Chapter 6 Nutritional and Technological Properties of Wheat Landraces -- Chapter 7 Total Economic Value of Wheat Landraces -- Chapter 8 Chemical contents of wheat landraces and their contribution to human health -- Chapter 9: Climate change and global warming effect on wheat landraces: a general approach -- Chapter 10 Wheat Landraces Versus Resistance to Biotic and Abiotic stresses -- Chapter 11- Contribution of landraces in wheat breeding -- Index.
520	3		_aLandraces possess a very large genetic base in population structure and are dynamic populations of cultivated plants with historical origin, distinct identity, and without any formal crop improvement. They are often genetically diverse, locally adapted, and associated with traditional farming systems. Resistance genes to biotic and abiotic stress factors, which are especially diversified in landraces, are of great interest to plant breeders, faced with global climate challenge. In addition, gene pools made of different landraces grown in different ecological conditions can be used for wheat breeding to enhance quality; yield and other desirable agricultural parameters. An estimated 75% of the genetic diversity of crop plants was lost in the last century due to the replacement of high yielding modern varieties. There is, thus, an urgent need to preserve existing species, not only for posterity but also as a means to secure food supply for a rising world population. In this book, we provide an overview of wheat landraces with special attention to genetic diversities, conservation, and utilization. .
988			_aSpringer_BiomedLife_2021
650		7	_2embne _9138505 _aAngiospermas _xGenética
700	1		_aZencirci, Nusret. _eeditor literario _4edt _4http://id.loc.gov/vocabulary/relators/edt
700	1		_aBaloch, Faheem S. _eeditor literario _4edt _4http://id.loc.gov/vocabulary/relators/edt
700	1		_aHabyarimana, Ephrem. _eeditor literario _4edt _4http://id.loc.gov/vocabulary/relators/edt
700	1		_aChung, Gyuhwa. _eeditor literario _4edt _4http://id.loc.gov/vocabulary/relators/edt
776	0	8	_iPrinted edition: _z9783030773878
776	0	8	_iPrinted edition: _z9783030773892
776	0	8	_iPrinted edition: _z9783030773908
856	4	0	_uhttps://go.openathens.net/redirector/universidadeuropea.es?url=https://doi.org/10.1007/978-3-030-77388-5 _zAcceso a este recurso digital (usuarios Universidad Europea de Madrid)
942			_2lcc _cLE
998			_b02/2022 _dz _eb _zSI