000			03901nam a2200433 i 4500
999			_c360934 _d360934
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005			20230102121301.0
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008			210326s2021 sz | s |||| 0|eng d
020			_a9783030554941
024	7		_a10.1007/978-3-030-55494-1 _2doi
040			_aES-MaUEC _bspa _cES-MaUEC _dES-MaUEC
050		4	_aGN476.73 _b2021 EB
245	0	0	_aEthnobiology of Mountain Communities in Asia _cedited by Arshad Mehmood Abbasi, Rainer W. Bussmann
250			_aFirst edition 2021
264		1	_aCham _bSpringer International Publishing _c2021
264		4	_c2021
300			_a1 recurso en línea (XIV, 439 páginas) _b152 ilustraciones, 148 ilustraciones a color
336			_2rdacontent _aTexto _btxt
337			_2rdamedia _aelectrónico _bc
338			_2rdacarrier _arecurso electrónico _bcr
490	0		_aEthnobiology _x2365-7561
490	0		_aBiomedical and Life Sciences (SpringerNature-11642)
490	0		_aBiomedical and Life Sciences (R0) (SpringerNature-43708)
505	0		_aPreface -- Afghanistan -- Azerbaijan -- Bangladesh -- Bhutan -- Brunei Darussalam -- Cambodia -- China -- Cyprus -- India -- Indonesia -- Iran -- Iraq -- Israel -- Japan -- Jordan -- Korean -- Kyrgyzstan -- Laos -- Lebanon -- Malaysia -- Mauritius -- Myanmar. -Nepal -- Pakistan -- Palestine -- Philippines -- Russia -- Saudi Arabia -- Singapore -- South Korea -- Sri Lanka -- Taiwan -- Tajikistan -- Thailand -- Turkey -- Uzbekistan -- Vietnam -- Index.
520	3		_aNatural resources and associated biological diversity provide the basis of livelihood for human population, particularly in the rural areas and mountain regions across the globe. Asia is home to the world's highest mountain regions including the Himalayas, Karakorum and Hindukush. These regions are renowned around the globe because of their unique beauty, climate, and biocultural diversity. Because of geoclimatic conditions, the mountains of Asia are medicinal and food plant diversity hot spots. The indigenous communities residing in the valleys of these mountains have their own culture and traditions, and have a long history of interaction with the surrounding plant diversity. Local inhabitants of these mountains areas possess significant traditional knowledge of plant species used as food, medicine, and for cultural purposes. So far, many workers have reported traditional uses of plant species from different regions of Asia including some mountain areas; however, there is not one inclusive document on the ethnobotany of mountains in Asia. This book provides a comprehensive overview on ethno-ecological knowledge and cross cultural variation in the application of plant species among various communities residing in the mountains of Asia; cross cultural variation in traditional uses of plant species by the mountain communities; high value medicinal and food plant species; and threats and conservation status of plant species and traditional knowledge. This book should be useful to researchers of biodiversity and conservation, ethnobiologists, ethnoecologists, naturalists, phytochemists, pharmacists, policy makers, and all who have a devotion to nature.
988			_aSpringer_BiomedLife_2021
650		7	_2embne _9405430 _aEtnobotánica
700	1		_aAbbasi, Arshad Mehmood. _eeditor literario _4edt _4http://id.loc.gov/vocabulary/relators/edt
700	1		_aBussmann, Rainer W. _eeditor literario _4edt _4http://id.loc.gov/vocabulary/relators/edt
776	0	8	_iPrinted edition: _z9783030554934
776	0	8	_iPrinted edition: _z9783030554958
776	0	8	_iPrinted edition: _z9783030554965
856	4	0	_uhttps://go.openathens.net/redirector/universidadeuropea.es?url=https://doi.org/10.1007/978-3-030-55494-1 _zAcceso a este recurso digital (usuarios Universidad Europea de Madrid)
942			_2lcc _cLE
998			_b01/2022 _dz _ek _zSI