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020 _a9789813342033
024 7 _a10.1007/978-981-33-4203-3
_2doi
040 _aES-MaUEC
_bspa
_cES-MaUEC
_dES-MaUEC
050 4 _aS494.5.S86
_b2021 EB
245 0 0 _aEcological Intensification of Natural Resources for Sustainable Agriculture
_cedited by Manoj Kumar Jhariya, Ram Swaroop Meena, Arnab Banerjee
250 _aFirst edition 2021
264 1 _aSingapore
_bSpringer International Publishing
_c2021
264 4 _c2021
300 _a1 recurso en línea (X, 655 páginas)
_b143 ilustraciones, 116 ilustraciones a color
336 _2rdacontent
_aTexto
_btxt
337 _2rdamedia
_aelectrónico
_bc
338 _2rdacarrier
_arecurso electrónico
_bcr
490 0 _aBiomedical and Life Sciences (SpringerNature-11642)
490 0 _aBiomedical and Life Sciences (R0) (SpringerNature-43708)
505 0 _aChapter 1. Ecological Intensification of Natural Resources towards Sustainable Productive System -- Chapter 2. Ecologically Harmonized Agricultural Management for Global Food Security -- Chapter 3. Ecological Intensification: A Step towards Biodiversity Conservation and Management of Terrestrial Landscape -- Chapter 4. Climate Change and Agricultural Sustainable Intensification in the Arid Lands -- Chapter 5. Ecological Intensification for Sustainable Development -- Chapter 6. Ecological Intensification for Sustainable Agriculture in South Asia -- Chapter 7. Ecological Intensification for Sustainble Agriculture and Environment in India -- Chapter 8. Mulching and Weed Management towards Sustainability -- Chapter 9. Vertical Greenhouses Agro-technology- Solution toward Environmental Problems -- chapter 10. Bioremediation of Lead Contaminated Soils for Sustainable Agriculture -- Chapter 11. Pollination and Ecological Intensification: A Way towards Green Revolution -- Chapter 12. Ecosystem Services of Himalayan Alder -- Chapter 13. Soil Carbon Stock and Sequestration: Implications for Climate Change Adaptation and Mitigation -- Chpater 14. Ecomodelling towards Natural Resource Management and Sustainability -- Chapter 15. Ecological Intensification for Sustainable Agriculture: The Nigerian Perspective -- Chapter 16. Eco-designing for Sustainability -- Chpater 17. Ecological Intensification: Towards Food and Environmental Security in Sub-Saharan Africa -- Chapter 18. Eco-intensified Breeding Strategies for Improving Climate Resilience in Goats.
520 3 _aEcological intensification involves using natural resources such as land, water, soil nutrients, and other biotic and abiotic variables in a sustainable way to achieve high performance and efficiency in agricultural yield with minimal damage to the agroecosystems. With increasing food demand there is high pressure on agricultural systems. The concept of ecological intensification presents the mechanisms of ensuring high agricultural productivity by restoration the soil health and landscape ecosystem services. The approach involves the replacement of anthropogenic inputs with eco-friendly and sustainable alternates. Effective ecological intensification requires an understanding of ecosystems services, ecosystem's components, and flow of resources in the agroecosystems. Also, awareness of land use patterns, socio-economic factors, and needs of the farmer community plays a crucial role. It is therefore essential to understand the interaction of ecosystem constituents within the extensive agricultural landscape. The editors critically examined the status of ecological stress in agroecosystems and address the issue of ecological intensification for natural resources management. Drawing upon research and examples from around the world, the book is offering an up-to-date account, and insight into the approaches that can be put in practice for poly-cropping systems and landscape-scale management to increase the stability of agricultural production systems to achieve 'Ecological resilience'. It further discusses the role of farmer communities and the importance of their awareness about the issues. This book will be of interest to teachers, researchers, climate change scientists, capacity builders, and policymakers. Also, the book serves as additional reading material for undergraduate and graduate students of agriculture, forestry, ecology, agronomy, soil science, and environmental sciences. National and international agricultural scientists, policymakers will also find this to be a useful read for green future.
988 _aSpringer_BiomedLife_2021
650 7 _2embne
_9157302
_aAgricultura sostenible
700 1 _aJhariya, Manoj Kumar.
_eeditor literario
_4edt
_4http://id.loc.gov/vocabulary/relators/edt
700 1 _aMeena, Ram Swaroop.
_eeditor literario
_4edt
_4http://id.loc.gov/vocabulary/relators/edt
700 1 _aBanerjee, Arnab.
_eeditor literario
_4edt
_4http://id.loc.gov/vocabulary/relators/edt
776 0 8 _iPrinted edition:
_z9789813342026
776 0 8 _iPrinted edition:
_z9789813342040
776 0 8 _iPrinted edition:
_z9789813342057
856 4 0 _uhttps://go.openathens.net/redirector/universidadeuropea.es?url=https://doi.org/10.1007/978-981-33-4203-3
_zAcceso a este recurso digital (usuarios Universidad Europea de Madrid)
942 _2lcc
_cLE
998 _b01/2022
_dz
_ek
_zSI