000 01721cam a2200373 i 4500
999 _c127557
_d127557
_x1
001 127557
003 ES-MaUEC
005 20230307040218.0
006 m |o d |
007 cr_|||||||||||
008 180326s2018 xxuo ob 001 0|eng d
020 _a9780525560289 (ebook)
020 _z9781594205149 (hardcover)
040 _aDLC
_bspa
_cDLC
_dES-MaUEC
050 4 _aTX518.W5
_b2018 EB
100 1 _aBlum, Deborah,
_d1954-
_eautor
_9676301
245 1 4 _aThe poison squad :
_bone chemist's single-minded crusade for food safety at the turn of the twentieth century
_cDeborah Blum
264 1 _aNew York
_bPenguin Press
_c2018
300 _a1 recurso en línea
_bfotografías
336 _2rdacontent
_aTexto
_btxt
337 _2rdamedia
_aelectrónico
_bc
338 _2rdacarrier
_arecurso electrónico
_bcr
504 _aIncluye referencias bibliográficas e índices
520 3 _aDr. Harvey Washington Wiley set out to ensure food safety. He selected food tasters to test various food additives and preservatives, letting them know that the substances could be harmful or deadly. The tasters were recognized for their courage, and became known as the poison squad.
600 1 0 _aWiley, Harvey Washington,
_d1844-1930
_9676302
650 7 _aQuímicos
_xBiografías
_9672710
650 7 _aAlimentos
_xInspección sanitaria
_9676303
_2embne
650 7 _aAditivos alimentarios
_2embne
_9673596
651 7 _2embne
_aEstados Unidos
_9618769
856 4 0 _uhttps://search.ebscohost.com//login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=1713369
_zAcceso a este recurso digital (usuarios Universidad Europea de Madrid)
942 _2lcc
_cLE
998 _b11/2020
_dz
_ek
_zSI