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020 _a9783030387921
024 7 _a10.1007/978-3-030-38792-1
_2doi
040 _aES-MaUEC
_bspa
_cES-MaUEC
_dES-MaUEC
050 4 _aRM666 .H33
_b2020 EB
245 0 0 _aMedicinal, Aromatic and Stimulant Plants
_cedited by Johannes Novak, Wolf-Dieter Blüthner
250 _aFirst edition 2020
264 1 _aCham
_bSpringer International Publishing :
_bImprint: Springer
_c2020
300 _a1 recurso en línea (XI, 634 páginas)
_b76 ilustraciones, 62 ilustraciones a color
336 _2rdacontent
_aTexto
_btxt
337 _2rdamedia
_aelectrónico
_bc
338 _2rdacarrier
_arecurso electrónico
_bcr
347 _aArchivo de texto
_bPDF
490 1 _aHandbook of Plant Breeding
_x2363-8478
_v12
490 0 _aBiomedical and Life Sciences (SpringerNature-11642)
490 0 _aBiomedical and Life Sciences (SpringerNature-43708)
505 0 _aPreface -- Genetic Resources of Medicinal and Aromatic Plants -- Analysis of Secondary Metabolites in Breeding Research and Plant Breeding -- Cannabis sativa L. - Cannabis -- Coriandrum sativum L. - Coriander -- Duboisia sp. - Corkwood Tree -- Lavandula angustifolia Mill. and Lavandula x intermedia Emeric ex Loisel - Lavender and Lavandin -- Matricaria recutita L. - True Chamomile -- Nasturtium officinale R.Br. - Watercress -- Nicotiana tabacum L. - Tobacco -- Ocimum basilicum L. - Basil -- Origanum majorana L. - Marjoram -- Origanum vulgare L. and Origanum onites L. - Oregano -- Petroselinum crispum (Mill.) Nyman - Parsley -- Rosa x damascena Mill. - Rose -- Rosmarinus officinalis L. - Rosemary -- Salvia officinalis L. and Salvia fruticosa Mill. - Dalmatian and Three-Lobed Sage -- Salvia sclarea L. - Clary Sage -- Thymus vulgaris L. - Thyme -- Valeriana officinalis L. s.l. - Valerian -- Zingiber officinale Roscoe - Ginger -- DNA content (C-values), chromosome numbers and mating system of medicinal, aromatic and stimulant plants -- Index.
520 3 _aThe agricultural sector of medicinal (including plant stimulants) and aromatic plants is characterized by an enormous number and diversity of species. Only a few of them can be considered cultivated crops in which significant breeding efforts are made. For most species, however, breeding is performed in short-term projects only. Therefore, basic knowledge about these species is still fragmentary. Our intention is to compile and organize the available information on the most commonly utilized plant species into one publication, thereby providing a standardized resource for the researchers and the grower community. This book therefore provides reference source materials for a wide variety of plant species used for human consumption due to their flavor, medicinal or recreational properties. It is divided into a section of general topics on genetic resources, breeding adaptation of analytic methods and a compilation of basic data for DNA content, chromosome number and mating system followed by a section of 20 monographs on a species or species groups.
988 _aSpringer_BiomedLife_13102020
650 7 _2embne
_aPlantas medicinales
_9404971
700 1 _aNovak, Johannes
_eeditor literario
_4edt
_4http://id.loc.gov/vocabulary/relators/edt
700 1 _aBlüthner, Wolf-Dieter
_eeditor literario
_4edt
_4http://id.loc.gov/vocabulary/relators/edt
710 2 _aSpringerLink
776 0 8 _iPrinted edition:
_z9783030387914
776 0 8 _iPrinted edition:
_z9783030387938
776 0 8 _iPrinted edition:
_z9783030387945
830 0 _aHandbook of Plant Breeding,
_x2363-8478 ;
_v12
856 4 0 _uhttps://go.openathens.net/redirector/universidadeuropea.es?url=https://doi.org/10.1007/978-3-030-38792-1
_zAcceso a este recurso digital (usuarios Universidad Europea de Madrid)
942 _2lcc
_cLE
998 _b01/2021
_dz
_eIG
_zSI