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020 _a9783030416751
024 7 _a10.1007/978-3-030-41675-1
_2doi
040 _aES-MaUEC
_bspa
_cES-MaUEC
_dES-MaUEC
050 4 _aHV4708
_b2020 EB
245 0 4 _aThe Welfare of Fish
_cedited by Tore S. Kristiansen, Anders Fernö, Michail A. Pavlidis, Hans van de Vis
250 _aFirst edition
264 1 _aCham
_bImprint: Springer
_c2020
264 1 _aCham
_bSpringer International Publishing
_c2020
300 _a1 recurso en línea (XVI, 515 páginas)
_b89 ilustraciones, 59 ilustraciones a color
336 _2rdacontent
_aTexto
_btxt
337 _2rdamedia
_aelectrónico
_bc
338 _2rdacarrier
_arecurso electrónico
_bcr
347 _aArchivo de texto
_bPDF
490 0 _aAnimal Welfare
_x1572-7408
_v20
490 0 _aBiomedical and Life Sciences (SpringerNature-11642)
490 0 _aBiomedical and Life Sciences (R0) (SpringerNature-43708)
505 0 _aChpater 1. Introduction -- Chapter 2. A brief look into the origins of fish welfare science -- Chapter 3. Ethics and the Welfare of Fish -- Chapter 4. The Diverse World of Fiishes -- Chapter 5. Fish behaviour: determinants and implications for welfare -- Chapter 6. The effects of early life experience on behavioural development in captive fish species -- Chapter 7. Fish brains: Anatomy, functionality and evolutionary relationships -- Chapter 8. Inside the Fish Brain - Cognition, Learning, and Consciousness -- Chapter 9. Awareness in fish -- Chapter 10. The predictive brain - perception turned upside down -- Chapter 11. Can fish experience pain? -- Chapter 12. How fish cope with stress -- Chapter 13. Individual Variations and Coping Style -- Chapter 14. Assessing Fish Welfare in Aquaculture -- Chapter 15. Welfare of farmed fish in different production systems and operations -- Chapter 16. Ornamental fish and aquaria -- Chapter 17. Fish as laboratory animals -- Chapter 18. Catch Welfare in Commercial Fisheries -- Chapter 19. Fish welfare in capture-based aquaculture (CBA) -- Chapter 20. Fish welfare in recreational fishing -- Chapter 21. Impacts of human-induced pollution on wild fish welfare -- Chapter 22. What we have learned?. .
520 _aThis book investigates how fish experience their lives, their amazing senses and abilities, and how human actions impact their quality of life. The authors examine the concept of fish welfare and the scientific knowledge behind the inclusion of fish within the moral circle, and how this knowledge can change the way we treat fish in the future. In many countries fish are already protected by animal welfare legislation in the same way as mammals, but in practice there is still a major gap between how we ethically view these groups and how we actually treat them. The poor treatment of fish represents a massive animal welfare problem in aquaculture and fisheries, both in terms of the number of animals affected and the severity of the welfare issues. Thanks to its interdisciplinary scope, this thought-provoking book appeals to professionals, academics and students in the fields of animal welfare, cognition and physiology, as well as fisheries and aquaculture management. .
988 _aSpringer_Biomedlife_03082020
650 7 _2embne
_9162878
_aBienestar animal
650 7 _2embne
_aFisiología animal
_9140656
650 7 _2embne
_aPeces
_9138015
700 1 _aKristiansen, Tore S
_eeditor literario
_4http://id.loc.gov/vocabulary/relators/edt
700 1 _aFernö, Anders
_eeditor literario
_4http://id.loc.gov/vocabulary/relators/edt
_0http://id.loc.gov/authorities/names/nr88002972
_1http://viaf.org/viaf/306239814
_9675380
700 1 _aPavlidis, Michail A.
_eeditor literario
_4http://id.loc.gov/vocabulary/relators/edt
_1http://viaf.org/viaf/202343077
_9675381
700 1 _aVan de Vis, Hans
_eeditor literario
_4http://id.loc.gov/vocabulary/relators/edt
_9675382
776 0 8 _iPrinted edition:
_z9783030416744
776 0 8 _iPrinted edition:
_z9783030416768
776 0 8 _iPrinted edition:
_z9783030416775
856 4 0 _uhttps://go.openathens.net/redirector/universidadeuropea.es?url=https://doi.org/10.1007/978-3-030-41675-1
_zAcceso a este recurso digital (usuarios Universidad Europea de Madrid)
942 _2lcc
_cLE
998 _b08/2020
_dz
_ek
_zSI