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008			200512s2020 gw a o |||| 0|eng d
020			_a9783030413842
024	7		_a10.1007/978-3-030-41384-2 _2doi
040			_aES-MaUEC _bspa _cES-MaUEC _dES-MaUEC
050		4	_aS494.5.S86 _b2020 EB
245	0	0	_aSustainable Agriculture Reviews 42 : _bHemp Production and Applications _cedited by Grégorio Crini, Eric Lichtfouse
250			_aFirst edition
264		1	_aCham, Switzerland _bSpringer International Publishing _c2020
300			_a1 recurso en línea (XV, 326 páginas) _b72 ilustraciones, 51 ilustraciones a color
336			_2rdacontent _aTexto _btxt
337			_2rdamedia _aelectrónico _bc
338			_2rdacarrier _arecurso electrónico _bcr
347			_aArchivo de texto _bPDF
490	0		_aSustainable Agriculture Reviews _x2210-4410 _v42
490	0		_aBiomedical and Life Sciences (Springer-11642)
505	0		_aPreface -- Chapter 1 Hemp Production -- Chapter 2 Traditional and New Applications of Hemp -- Chapter 3 Industrial Hemp in the USA: A Brief Synopsis -- Chapter 4 Hemp Fibers in Serbia: Cultivation, Processing, and Applications -- Chapter 5 Physico-chemical Characterization and Development of Hemp Aggregates for Highly Insulating Construction Building Materials -- Chapter 6 Modelling of the Hygrothermal Behaviour of Hemp Concrete -- Chapter 7 Hempseed Protein: Processing and Functional Properties -- Chapter 8 Functional and Bioactive Properties of Hemp Proteins -- Chapter 9 Hemp Seed as a Source of Food Proteins -- Chapter 10 Hemp Fibers for Wastewater Treatment.
520	3		_aThis book reviews recent research and applications, developments, research trends, methods and issues related to the applications of industrial hemp for fundamental research and technology. Contains a complete overview of traditional and new applications of hemp.
988			_aSpringer_Biomedlife_23062020
650		7	_aAgricultura sostenible _2embne _9157302
650		7	_aIngeniería ambiental _2embne _9138276
650		7	_aBiotecnología alimentaria _2embne _9158790
700	1		_aCrini, Grégorio _eeditor _0(orcid)0000-0003-2540-6851 _1https://orcid.org/0000-0003-2540-6851 _4edt _4http://id.loc.gov/vocabulary/relators/edt
700	1		_aLichtfouse, Eric _eeditor _0(orcid)0000-0002-8535-8073 _1https://orcid.org/0000-0002-8535-8073 _4edt _4http://id.loc.gov/vocabulary/relators/edt _0http://id.loc.gov/authorities/names/no2003035861 _1http://viaf.org/viaf/57700705
710	2		_aSpringerLink (Online service) _0http://id.loc.gov/authorities/names/no2005046756 _1http://viaf.org/viaf/148105729
776	0	8	_iPrinted edition: _z9783030413835
776	0	8	_iPrinted edition: _z9783030413859
776	0	8	_iPrinted edition: _z9783030413866
830		0	_aSustainable Agriculture Reviews, _x2210-4410 ; _v42
856	4	0	_uhttps://go.openathens.net/redirector/universidadeuropea.es?url=https://doi.org/10.1007/978-3-030-41384-2 _zAcceso a este recurso digital (usuarios Universidad Europea de Madrid)
942			_2lcc _cLE
998			_b07/2020 _dz _eo _zSI