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020 _a9783030359478
024 7 _a10.1007/978-3-030-35947-8
_2doi
040 _aES-MaUEC
_bspa
_cES-MaUEC
_dES-MaUEC
050 4 _aQK495.L52
_b2020 EB
245 0 0 _aManagement of Fungal Pathogens in Pulses
_bCurrent Status and Future Challenges
_cedited by Bhim Pratap Singh, Garima Singh, Krishna Kumar, S. Chandra Nayak, N. Srinivasa.
250 _aFirst edition
264 1 _aCham, Switzerland
_bSpringer International Publishing
_c2020
300 _a1 recurso en línea (X, 224 páginas)
_b21 ilustraciones, 16 ilustraciones a color
336 _2rdacontent
_aTexto
_btxt
337 _2rdamedia
_aelectrónico
_bc
338 _2rdacarrier
_arecurso electrónico
_bcr
347 _atext file
_bPDF
490 0 _aFungal Biology
_x2198-7777
490 0 _aBiomedical and Life Sciences (Springer-11642)
505 0 _aPreface -- Major fungal foliar diseases of arid legumes and their sustainable management for improving productivity in rain fed areas of India -- Management strategies of foliar diseases of chickpea -- Management of soil borne pathogens of pulses grown in Saudi Arabia through PGPRs -- Management of fungal diseases through application of beneficial rhizobacteria consortia -- Crop health management of pulses through application of PGPR and organic fertilizers technology -- Application of PGPR and Biocontrol for management of pigeon pea diseases -- Soil and crop health management of pigeon pea pathogens through the application of bacteria -- Characterizations of chickpea wilt pathogens and their management -- Foliar fungal diseases of Vigna spp.: Overview and management -- Diversity of Phytophora stem blight of piegonpea and their sustainable management -- Management of lentil wilt for its sustainable utilization -- Management of soil born fungal diseases of Vigna spp..-Detection of major fungal pathogens affecting pulses in India by using molecular methods -- Appendix: Research Institutes/ Labs working on pulses -- Index.-.
520 3 _aPulses have played a major role in human diet and are considered a rich source of proteins. But, the major constraints in achieving the yield of pulses are the occurrences of various diseases and pests. Hence, there is a need to understand major fungal pathogens and their management strategies for sustainable agriculture. The major pulse crops in India and other Asian countries are bengal gram, pigeon pea, black gram, green gram, lentil and peas, which are attacked by several pathogens that cause considerable crop damage. Bengal gram is affected mainly by wilt (Fusarium oxysporum f. sp. ciceri), blight (Mycosphaerella pinodes) and rust (Uromyces ciceris-arietini). The main diseases of pigeon pea are wilt (Fusarium oxysporum) and Phytophtora stem blight (Phytophthora drechsleri f. sp. cajani). Powdery mildew (Erysiphe polygoni) and rust (Uromyces vicia-fabae) are the most important diseases affecting the production of pea. This volume offers details like symptoms, distribution, pathogens associated, predisposing factors and epidemiology, sources of resistance and holistic management of diseases with particular reference to those of economic importance. Several minor diseases of lentil, green gram and of black gram are discussed with their detailed and updated information. This volume provides pooled information regarding the management of major fungal phytopathogens affecting pulses. .
988 _aPrimersemestre_2020_BiomedLife
650 7 _2embne
_9142602
_aLeguminosas
650 7 _2embne
_aPlagas del campo
_9142678
700 1 _aSingh, Bhim Pratap
_eeditor literario
_4edt
_4http://id.loc.gov/vocabulary/relators/edt
700 1 _aSingh, Garima
_eeditor literario
_4edt
_4http://id.loc.gov/vocabulary/relators/edt
700 1 _aKumar, Krishna
_eeditor literario
_4edt
_4http://id.loc.gov/vocabulary/relators/edt
700 1 _aNayak, S. Chandra
_eeditor literario
_4edt
_4http://id.loc.gov/vocabulary/relators/edt
700 1 _aSrinivasa, N
_eeditor literario
_4edt
_4http://id.loc.gov/vocabulary/relators/edt
773 0 _tSpringer eBooks
776 0 8 _iPrinted edition:
_z9783030359461
776 0 8 _iPrinted edition:
_z9783030359485
776 0 8 _iPrinted edition:
_z9783030359492
856 4 0 _uhttps://go.openathens.net/redirector/universidadeuropea.es?url=https://doi.org/10.1007/978-3-030-35947-8
_zAcceso a este recurso digital (usuarios Universidad Europea de Madrid)
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998 _b03/2020
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