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020 _a9789811501562
024 7 _a10.1007/978-981-15-0156-2
_2doi
040 _aES-MaUEC
_bspa
_cES-MaUEC
_dES-MaUEC
050 4 _aQK981
_b2019 EB
245 0 0 _aRediscovery of Genetic and Genomic Resources for Future Food Security
_cedited by Romesh Kumar Salgotra, Sajad Majeed Zargar.
250 _a1st ed. 2020.
264 1 _aSingapore
_bSpringer International Publishing
_c2020
300 _a1 recurso en línea (XXI, 364 páginas)
_b 18 ilustraciones, 16 ilustraciones a color
336 _2rdacontent
_aTexto
_btxt
337 _2rdamedia
_aelectrónico
_bc
338 _2rdacarrier
_arecurso electrónico
_bcr
347 _atext file
_bPDF
490 0 _aBiomedical and Life Sciences (Springer-11642)
505 0 _aChapter 1 Potential of genetic and genomic resources for genetic improvement of food crops -- Chapter 2 Untapped genetic diversity of wild relatives for crop improvement -- Chapter 3 Molecular approaches for harvesting natural diversity for crop improvement -- Chapter 4 Omics and plant genetic resources: Towards mining potential genes -- Chapter 5 Genetic and genomic resources and their exploitation for unlocking genetic potential from the wild relatives.-Chapter 6 Role of gene banks in maintaining crop genetic resources -- Chapter 7 Exploring genetic resources for identification of potential novel genes for crop improvement -- Chapter 8 Next-generation sequencing technologies and their implications for efficiently utilization of genetic resources -- Chapter 9 Comparative genomics for exploring new genes and traits for crop improvement -- Chapter 10 Potential of wild species in the scenario of climate change -- Chapter 11 Role of wild relatives for development of climate-resilient varieties -- Chapter 12 Strategies for conservation of genetic resources -- Chapter 13 Crop landraces: Present threats and opportunities for conservation -- Chapter 14 Future threats and opportunities facing crop wild relatives and landrace diversity.
520 3 _aThis book describes how the latest genomic resources techniques can be efficiently used in plant breeding programmes to achieve food security in the future. It also shares insights on how to utilize the untapped and unexplored genetic diversity of wild species, wild relatives and landraces for crop improvement. Moreover, the book offers an impressive array of balanced analyses, fresh ideas and perspectives, and thoughtful and realistic proposals regarding the sustainable utilization of plant genetic resources with modern biotechnological techniques. The first book to address the importance of plant genetics and genomic resources for food security, it brings together a group of plant breeders and biotechnologists to investigate the use of genomic resources techniques in plant breeding programmes. Providing essential information on the efficient utilization of genomic resources in precision breeding, it offers a valuable asset for undergraduate and graduate students, teachers and professionals engaged in related fields.
988 _aPrimersemestre_2020_BiomedLife
650 7 _2embne
_aGenética vegetal
_9139640
650 7 _2embne
_aBiotecnología
_9140931
700 1 _aSalgotra, Romesh Kumar
_eeditor
_4edt
_4http://id.loc.gov/vocabulary/relators/edt
700 1 _aZargar, Sajad Majeed
_eeditor
_4edt
_4http://id.loc.gov/vocabulary/relators/edt
773 0 _tSpringer eBooks
776 0 8 _iPrinted edition:
_z9789811501555
776 0 8 _iPrinted edition:
_z9789811501579
776 0 8 _iPrinted edition:
_z9789811501586
856 4 0 _uhttps://go.openathens.net/redirector/universidadeuropea.es?url=https://doi.org/10.1007/978-981-15-0156-2
_zAcceso a este recurso digital (usuarios Universidad Europea de Madrid)
942 _2lcc
_cLE
_n0
998 _b02/2020
_dz
_ek
_zSI