000			04585nam a2200433 i 4500
988			_aSpringer_BiomedLife_2019
999			_c115829 _d115829 _x1
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003			ESmaUEC
005			20230110040239.0
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008			190928s2019 si | s |||| 0|eng d
020			_a9789811374388
024	7		_a10.1007/978-981-13-7438-8 _2doi
040			_aES-MaUEC _bspa _cES-MaUEC _dES-MaUEC
050		4	_aQK898.B54 _b2019 EB
245	0	0	_aNatural Bio-active Compounds : _bVolume 3: Biotechnology, Bioengineering, and Molecular Approaches _cedited by Mohd Sayeed Akhtar, Mallappa Kumara Swamy.
250			_a1st ed. 2019.
264		1	_aSingapore _bSpringer International Publishing _c2019
300			_a1 recurso en línea (XVI, 330 páginas) _b 31 ilustraciones, 21 ilustraciones a color
336			_aTexto _btxt _2rdacontent
337			_2rdamedia _aelectrónico _bc
338			_2rdacarrier _arecurso electrónico _bcr
347			_atext file _bPDF
490	0		_aBiomedical and Life Sciences (Springer-11642)
505	0		_aChapter 1. Bioactive Peptides: Role in Plant Growth and Defense -- Chapter 2. Linking Omics Approaches to Medicinal Plants and Human Health -- Chapter 3. Application of Biotechnology in Producing Plant Bio-active Compounds -- Chapter 4. Transgenic plant cell cultures: A promising approach for secondary metabolites production -- Chapter 5. An Insight into Biotechnological Approaches Used for Improvement and Secondary Metabolites for Medicinal Aquatic Plant Water hyssop (Bacopa monnieri L.) -- Chapter 6. Prospects for the Use of Plant cell culture as alternatives to produce secondary metabolites -- Chapter 7. Biotechnological exercises in the production of secondary metabolites and its significance in health care practices -- Chapter 8. Salient biotechnological interventions in saffron (Crocus sativus L.), a major source of bioactive apocarotenoids -- Chapter 9. Recent advances in extraction, characterization and potential use of Citral -- Chapter 10. Hairy root cultures as an alternative source for the production of high-value secondary metabolites -- Chapter 11. Plant Cell Culture as Alternatives to Produce Secondary Metabolites -- Chapter 12. Metabolic Engineering Strategies for Enhancing the Production of Bioactive Compounds from Medicinal Plants -- Chapter 13. Enhancement of Rosmarinic Acid Content by Biotechnological Approaches and Metabolic Engineering.
520	3		_aNatural bioactive compounds have become an integral part of plant-microbe interactions geared toward adaptation to environmental changes. They regulate symbiosis, induce seed germination, and manifest allelopathic effects, i.e., they inhibit the growth of competing plant species in their vicinity. In addition, the use of natural bioactive compounds and their products is considered to be suitable and safe in e.g. alternative medicine. Thus, there is an unprecedented need to meet the increasing demand for plant secondary metabolites in the flavor and fragrance, food, and pharmaceutical industries. However, it is difficult to obtain a constant quantity of compounds from the cultivated plants, as their yield fluctuates due to several factors including genotypic variations, the geography, edaphic conditions, harvesting and processing methods. Yet familiarity with these substances and the exploration of various approaches could open new avenues in their production. This book describes the basis of bioactive plant compounds, their mechanisms and molecular actions with regard to various human diseases, and their applications in the drug, cosmetic and herbal industries. Accordingly, it offers a valuable resource for students, educators, researchers, and healthcare experts involved in agronomy, ecology, crop science, molecular biology, stress physiology, and natural products. .
650		7	_2embne _aBiotecnología _9140931
650		7	_2embne _aFitoquímica _9139638
650		7	_2embne _9139084 _aBioingeniería
700	1		_aAkhtar, Mohd Sayeed _eeditor _4edt _4http://id.loc.gov/vocabulary/relators/edt _998217
700	1		_aSwamy, Mallappa Kumara _eeditor _4edt _4http://id.loc.gov/vocabulary/relators/edt
776	0	8	_iPrinted edition: _z9789811374371
776	0	8	_iPrinted edition: _z9789811374395
776	0	8	_iPrinted edition: _z9789811374401
856	4	0	_uhttps://go.openathens.net/redirector/universidadeuropea.es?url=https://doi.org/10.1007/978-981-13-7438-8 _zAcceso a este recurso digital (usuarios Universidad Europea de Madrid)
942			_2lcc _cLE
998			_aSI _cm _dz _feng _ggw _h0 _b01/2020 _ek _zSI