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336			_aTexto _btxt _2rdacontent
710	2		_aSpringerLink (Online service) _9106996
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020			_a9789811331046
024	7		_a10.1007/978-981-13-3104-6 _2doi
050		4	_aTP248.27.P55 _b2019 EB
245	0	0	_aJatropha, Challenges for a New Energy Crop : _bVolume 3 : A Sustainable Multipurpose Crop _cedited by Sujatha Mulpuri, Nicolas Carels, Bir Bahadur
264		1	_aSingapore _bSpringer International Publishing _c2019
300			_a1 recurso en línea (XXI, 525 páginas) _b133 ilustraciones, 77 ilustraciones a color
337			_aelectrónico _bc _2rdamedia
338			_arecurso electrónico _bcr _2rdacarrier
347			_atext file _bPDF
490	0		_aBiomedical and Life Sciences (Springer-11642)
505	0		_aPart I Selective Breeding and Genetic Diversity -- Genetic Improvement of Edible and Non-Edible Jatropha for Marginal Environments in Sub-Saharan Africa -- Genetic Resources and Advances in the Development of New Varieties of Jatropha curcas L. in México -- Strategies in the Genetic Breeding of Jatropha curcas for Biofuel Production in Brazil -- Prebreeding and Genetic Enhancement in Jatropha through Interspecific Hybridization -- Genetic Transformation and Transgenics of Jatropha curcas, a Biofuel Plant -- Fatty Acid Biosynthesis and Triacylglycerol Accumulation in the Biofuel Plant Jatropha curcas -- Genetic Engineering for the Improvement of Oil Content and Associated Traits in Jatropha curcas L. -- Transcriptomic View of Jatropha curcas L. Inflorescence -- Application of Molecular Markers in Genetic Improvement of Jatropha -- Genomic Resources and Marker-Assisted Selection in Jatropha curcas. Part II Metabolism -- Proteomics Studies in Jatropha curcas Seeds -- Pervasive System Biology for Active Compound Valorization in Jatropha -- Part III Physiology and Plant Production -- Agronomy of Jatropha curcas in Mexico -- Phenology and Photosynthetic Physiology of Jatropha curcas L. Grown Under Elevated Atmospheric Carbon Dioxide in a Semi-Arid Environment -- Can One Use Chlorophyll A Fluorescence as a Physiological Marker of Jatropha curcas L.? -- Jatropha: from Seed to Plant, Seed, Oil and Beyond -- Part IV Feeding Use -- Influence of the Acid Soils of Tabasco Mexico in the Physico-chemical Composition of Xuta or Edible Mexican Pinion (Jatropha curcas L.) -- Applications of Jatropha curcas Cake -- Part V Coproducts -- Conversion of Glycerine into 1,2-Propanediol for Industrial Applications -- Jatropha - Phytochemistry, Pharmacology and Toxicology -- Jatropha curcas L. Latex Production, Characterization and Biotechnological Applications -- Part VI Processing -- Biodiesel: A Survey on Production Methods and Catalysts -- The Characterization and Technologies for the Use of Jatropha curcas l. By-products as Energy Sources. Part VII Socio-economic Sustainability -- Economic feasibility and sustainability of Jatropha as a crop -- Experience with Farming Models, Socio-Economic Issues and Agronomic Performance of Jatropha curcas L. in Sub-Saharan Africa.
520	3		_aJatropha curcas, or physic nut, is a small tree that, in tropical climates, produces fruits with seeds containing ~38% oil. The physic nut has the potential to be highly productive and is amenable to subculture in vitro and to genetic modification. It also displays remarkable diversity and is relatively easy to cross hybridize within the genus. Thanks to these promising features, J. curcas is emerging as a promising oil crop and is gaining commercial interest among the biofuel research communities. However, as a crop, physic nut has been an economic flop since 2012, because the species was not fully domesticated and the average productivity was less than 2 t/ha, which is below the threshold of profitability. Nevertheless, hybrids with a productivity of >7 t/ha could be reached and it is contributing to new markets in some countries. As such, it is important fro research to focus on the physiology and selective breeding of Jatropha . This book provides a positive global update on Jatropha, a crop that has suffered despite its promising agronomic and economic potential. The editors have used their collective expertise in agronomy, botany, selective breeding, biotechnology, genomics and bioinformatics to seek out high-quality contributions that address the bottleneck features in order to improve the economic trajectory of physic nut breeding.
988			_aPrimersemestre_2019_BiomedLife
650		7	_2embne _aBiotecnología agraria _9146545
650		7	_2embne _aGenética vegetal _9139640
700	1		_aBahadur, Bir. _eeditor literario _4edt _4http://id.loc.gov/vocabulary/relators/edt _984591
700	1		_aCarels, Nicolas. _eeditor literario _4edt _4http://id.loc.gov/vocabulary/relators/edt _984593
700	1		_aMulpuri, Sujatha. _eeditor literario _4edt _4http://id.loc.gov/vocabulary/relators/edt
776	0	8	_iPrinted edition: _z9789811331039
776	0	8	_iPrinted edition: _z9789811331053
856	4	0	_uhttps://go.openathens.net/redirector/universidadeuropea.es?url=https://doi.org/10.1007/978-981-13-3104-6 _zAcceso a este recurso digital (usuarios Universidad Europea de Madrid)
942			_2lcc _cLE
998			_aSI _cm _dz _feng _ggw _h0 _b08/2019 _ek _zSI