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020 _a9783319967196
_9
024 7 _a10.1007/978-3-319-96719-6
_2doi
040 _aES-MaUEC
_bspa
_cES-MaUEC
050 4 _aS494.5.I5
_b2018 EB
245 0 0 _aAgricultural Nanobiotechnology :
_bModern Agriculture for a Sustainable Future
_cedited by Fernando López-Valdez, Fabián Fernández-Luqueño
264 1 _aCham
_bSpringer International Publishing
_c2018
300 _a1 recurso en línea (XII, 218 páginas)
_b26 ilustraciones, 25 ilustraciones a color
336 _aTexto
_btxt
_2rdacontent
337 _2rdamedia
_aelectrónico
_bc
338 _2rdacarrier
_arecurso electrónico
_bcr
347 _atext file
_bPDF
_2rda
505 0 _aSection 1 - Agronanobiotechnology, the impacts on agriculture -- 1 - The Agronanobiotechnology in the agro-food industry to preserve the environmental health and improving the welfare of farmers -- 2 Shaping a sustainable future with nanobiotechnology in agriculture -- Section 2 - Agronanobiotechnology studies under laboratory, field and greenhouse conditions to improve crop yields -- 3 Agronanobiotechnology as a new strategy to strengthen agriculture -- 4 Nanoencapsulation of inseticides for pest and disease control in crops -- 5 Agronanobiotechnologies to decrease the damage caused on crops by abiotic and biotic factors -- 6 Design and production of nanofertilizers -- 7 Nanofertilizers and their controlled delivery of nutrients -- 8 Incorporation of plant nutrients into nanoparticles: the real benefits -- 9 Effect of nanoparticles on the growth and development of crops -- 10 Agronanobiotechnologies improving the quality of soil -- 11 Agronanobiotechnologies to improve the water quality in irrigation systems -- 12 Effect of nanoparticles on plants, earthworms and microorganisms -- 13 Agronanobiotechnologies as a useful tool in crop breeding -- 14 Nanodevices and nanocarriers in the agriculture -- Section 3 - Nanobiotechnology in agriculture and their advere effects and legal framework -- 15 Agronanobiotechnologies and their environmental effects -- 16 Agronanobiotechnologies and consumers' human rights -- 17 Strategic assessments for an emerging technology -- 18 Legal framework on agronanobiotechnology throughout the world.
520 3 _aNanobiotechnology in agriculture is a new knowledge area that offers novel possibilities to achieve high productivity levels at manageable costs during the production and merchandising of crops. This book shows us how we can use the cutting-edge knowledge about agriculture, nanotechnology, and biotechnology to increase the agricultural productivity and shape a sustainable future in order to increase the social welfare in rural areas and preserve the environmental health. Specialists from several countries will provide their feedback on a range of relevant topics such as environment-friendly use of nanofertilisers, nanodevices, nano-food packaging, nanocoating and nanocarriers and their relationship with the modern agriculture.
650 7 _aAgricultura
_xInnovaciones tecnológicas
_2embne
_9205076
700 1 _aLópez-Valdez, Fernando
_eeditor literario
_0(orcid)0000-0003-2347-2054
_1http://orcid.org/0000-0003-2347-2054
_4edt
_4http://id.loc.gov/vocabulary/relators/edt
_0http://id.loc.gov/authorities/names/no2016066525
700 1 _aFernández-Luqueño, Fabián
_eeditor literario
_0(orcid)0000-0002-9419-8200
_1http://orcid.org/0000-0002-9419-8200
_4edt
_4http://id.loc.gov/vocabulary/relators/edt
_0http://id.loc.gov/authorities/names/no2016066981
710 2 _aSpringerLink (Online service)
_0http://id.loc.gov/authorities/names/no2005046756
_1http://viaf.org/viaf/148105729
_9106996
776 0 8 _iPrinted edition:
_z9783319967189
776 0 8 _iPrinted edition:
_z9783319967202
856 4 0 _uhttps://go.openathens.net/redirector/universidadeuropea.es?url=https://doi.org/10.1007/978-3-319-96719-6
_zAcceso a este recurso digital (usuarios Universidad Europea de Madrid)
490 0 _aBiomedical and Life Sciences (Springer-11642)
942 _2lcc
988 _aEBSPRINGER_BIOMEDLIFE_2019
998 _aSI
_a_alco
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_b01/2019
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