Biblioteca CRAI Dulce Chacón - Universidad Europea de Madrid

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Research Progress in Oligosaccharins / edited by Heng Yin, Yuguang Du

by SpringerLink (Online service) | Yin, Heng, editor literario | Du, Yuguang, editor literario.

Material type: bookE-book Publisher: New York, NY : Springer New York, 2016
Online access: Acceso a este recurso digital (usuarios Universidad Europea de Madrid)Digital Resources
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Location Call no. Status Vol info Loan type
Acceso Electrónico (UEM) QP702 .O44 2016 EB reference

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Oligosaccharides of Chitin and Chitosan : Bio-manufacture and Applications / edited by Liming Zhao.

by Zhao, Liming, editor.

Edition: 1st ed. 2019.Material type: bookE-book Publisher: Singapore : Springer International Publishing, 2019
Online access: Acceso a este recurso digital (usuarios Universidad Europea de Madrid)Digital Resources
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Location Call no. Status Vol info Loan type
Acceso Electrónico (UEM) QP702.O44 2019 EB reference

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