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Nanoscience in Food and Agriculture 1 / edited by Shivendu Ranjan, Nandita Dasgupta, Eric Lichtfouse

by SpringerLink (Online service) | Ranjan, Shivendu, editor literario | Dasgupta, Nandita, editor literario | Lichtfouse, Eric, editor literario.

Material type: bookE-book Publisher: Cham : Springer International Publishing, 2016
Online access: Acceso a este recurso digital (usuarios Universidad Europea de Madrid)Digital Resources
Items
Location Call no. Status Vol info Loan type
Acceso Electrónico (UEM) T174.7 N366 2016 EB reference

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Nanoscience in Food and Agriculture 2 / edited by Shivendu Ranjan, Nandita Dasgupta, Eric Lichtfouse

by SpringerLink (Online service) | Ranjan, Shivendu, editor literario | Dasgupta, Nandita, editor literario | Lichtfouse, Eric, editor literario.

Material type: bookE-book Publisher: Cham : Springer International Publishing, 2016
Online access: Acceso a este recurso digital (usuarios Universidad Europea de Madrid)Digital Resources
Items
Location Call no. Status Vol info Loan type
Acceso Electrónico (UEM) T174.7 N366 2016 EB reference

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Nanoscience in Food and Agriculture 3 / edited by Shivendu Ranjan, Nandita Dasgupta, Eric Lichtfouse.

by Ranjan, Shivendu, editor literario | Dasgupta, Nandita, editor literario | Lichtfouse, Eric, editor literario.

Material type: bookE-book Publisher: Cham, Switzerland : Springer, 2016
Online access: Click here to access onlineDigital Resources
Items
Location Call no. Status Vol info Loan type
Acceso Electrónico (UEM) T174.7 N366 2016 EB reference

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Nanoscience in food and agriculture 4 / Shivendu Ranjan, Nandita Dasgupta, Eric Lichtfouse, editors.

by Dasgupta, Nandita, editor literario | Lichtfouse, Eric, editor literario | Ranjan, Shivendu, editor literario.

Material type: bookE-book Publisher: [Cham] Switzerland : Springer, [2017]
Online access: Acceso a este recurso digital (usuarios Universidad Europea de Madrid)Digital Resources
Items
Location Call no. Status Vol info Loan type
Acceso Electrónico (UEM) TP370.5 N366 2017 EB reference

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Nanoscience in food and agriculture 5 / Shivendu Ranjan, Nandita Dasgupta, Eric Lichtfouse, editors.

by Dasgupta, Nandita | Lichtfouse, Eric | Ranjan, Shivendu.

Material type: bookE-book Publisher: Cham : Springer, 2017
Online access: Acceso a este recurso digital (usuarios Universidad Europea de Madrid)Digital Resources
Items
Location Call no. Status Vol info Loan type
Acceso Electrónico (UEM) TP370.5 2017 EB reference

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