Biblioteca CRAI Dulce Chacón - Universidad Europea de Madrid

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Modern Solid State Fermentation : Theory and Practice / by Hongzhang Chen.

by Chen, Hongzhang.

Material type: bookE-book Publisher: Dordrecht, Netherlands : Springer International Publishing, 2013
Online access: Acceso a este recurso digital (usuarios Universidad Europea de Madrid)Digital Resources
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Location Call no. Status Vol info Loan type
Acceso Electrónico (UEM) TP248.25.S64 C446 2013 EB reference

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Essentials in Fermentation Technology / edited by Aydin Berenjian.

by Berenjian, Aydin, editor.

Edition: 1st ed. 2019.Material type: bookE-book Publisher: Cham, Switzerland : Springer International Publishing, 2019
Online access: Acceso a este recurso digital (usuarios Universidad Europea de Madrid)Digital Resources
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Location Call no. Status Vol info Loan type
Acceso Electrónico (UEM) QR151 2019 EB reference

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