Biblioteca CRAI Dulce Chacón - Universidad Europea de Madrid

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Food democracy : from consumer to food citizen / by Sue Booth, John Coveney

by Booth, Sue | Coveney, John.

Material type: bookE-book Publisher: Singapore : Springer, cop. 2015
Online access: Acceso a este recurso digital (usuarios Universidad Europea de Madrid)Digital Resources
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Location Call no. Status Vol info Loan type
Acceso Electrónico (UEM) HD9000.5 .B66 2015 EB reference

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Critical Dietetics and Critical Nutrition Studies / edited by John Coveney, Sue Booth

by Coveney, John, editor literario | Booth, Sue, editor literario | SpringerLink (Online service).

Material type: bookE-book Publisher: Cham : Springer International Publishing, 2019
Online access: Acceso a este recurso digital (usuarios Universidad Europea de Madrid)Digital Resources
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Location Call no. Status Vol info Loan type
Acceso Electrónico (UEM) RA784 2019 EB reference

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