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Marine Organisms: A Solution to Environmental Pollution? : Uses in Bioremediation and in Biorefinery / edited by Telma Encarnação, Alberto Canelas Pais

Edition: 1st ed. 2023Material type: bookE-book Publisher: Cham : Springer International Publishing , 2023Items
Location Call no. Status Vol info Loan type
Acceso Electrónico (UEM) TD192.5 2023 EB reference

New Perspectives on Health and Social Care / by Jason Powell

by Powell, Jason, autor.

Edition: 1st ed. 2023Material type: bookE-book Publisher: Cham : Springer International Publishing , 2023Items
Location Call no. Status Vol info Loan type
Acceso Electrónico (UEM) HV31 2023 EB reference

Manual of Biobank Quality Management / by Agnieszka Matera-Witkiewicz [y otros diez]

by Matera-Witkiewicz, Agnieszka, autor.

Edition: 1st ed. 2023Material type: bookE-book Publisher: Cham : Springer International Publishing , 2023Items
Location Call no. Status Vol info Loan type
Acceso Electrónico (UEM) TP248.2 2023 EB reference

Thermophilic Anaerobes : Phylogeny, Physiology and Biotechnological Applications / edited by Sean Michael Scully, Johann Orlygsson

Edition: 1st ed. 2023Material type: bookE-book Publisher: Cham : Springer International Publishing , 2023Items
Location Call no. Status Vol info Loan type
Acceso Electrónico (UEM) QR84 2023 EB reference

Ultra-Weak Photon Emission from Biological Systems : Endogenous Biophotonics and Intrinsic Bioluminescence / edited by Ilya Volodyaev, Eduard van Wijk, Michal Cifra, Yury A. Vladimirov

Edition: 1st ed. 2023Material type: bookE-book Publisher: Cham : Springer International Publishing , 2023Items
Location Call no. Status Vol info Loan type
Acceso Electrónico (UEM) TP248.25 .L85 2023 EB reference

Melanins : Functions, Biotechnological Production, and Applications / edited by Guillermo Gosset

Edition: 1st ed. 2023Material type: bookE-book Publisher: Cham : Springer International Publishing , 2023Items
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Acceso Electrónico (UEM) QP670 2023 EB reference

Nanotechnological Approaches to the Advancement of Innovations in Aquaculture / edited by A. Vishnu Kirthi, Karthik Loganathan, Iddya Karunasagar

Edition: 1st ed. 2023Material type: bookE-book Publisher: Cham : Springer International Publishing , 2023Items
Location Call no. Status Vol info Loan type
Acceso Electrónico (UEM) SH135 2023 EB reference

Advanced Crop Improvement . Volume 1 : Theory and Practice / edited by Aamir Raina, Mohammad Rafiq Wani, Rafiul Amin Laskar, Nasya Tomlekova, Samiullah Khan

Edition: 1st ed. 2023Material type: bookE-book Publisher: Cham : Springer International Publishing , 2023Items
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Acceso Electrónico (UEM) SB106 .I47 2023 EB reference

Advanced Crop Improvement . Volume 2 . Case Studies of Economically Important Crops / edited by Aamir Raina, Mohammad Rafiq Wani, Rafiul Amin Laskar, Nasya Tomlekova, Samiullah Khan

Edition: 1st ed. 2023Material type: bookE-book Publisher: Cham : Springer International Publishing , 2023Items
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Acceso Electrónico (UEM) SB106 .I47 2023 EB reference

Food Security and Safety . Volume 2 : African Perspectives / edited by Olubukola Oluranti Babalola, Ayansina Segun Ayangbenro, Omena Bernard Ojuederie

Edition: 1st ed. 2023Material type: bookE-book Publisher: Cham : Springer International Publishing , 2023Items
Location Call no. Status Vol info Loan type
Acceso Electrónico (UEM) HD9017 .A2 2023 EB reference

Careers in Food Science : From Undergraduate to Professional / edited by Richard W. Hartel, Christina Klawitter, Abbey Thiel

Edition: 2nd ed. 2023Material type: bookE-book Publisher: Cham : Springer International Publishing , 2023Items
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Acceso Electrónico (UEM) TP370.5 2023 EB reference

Natural Additives in Foods / edited by German Ayala Valencia

Edition: 1st ed. 2023Material type: bookE-book Publisher: Cham : Springer International Publishing , 2023Items
Location Call no. Status Vol info Loan type
Acceso Electrónico (UEM) TX553 .A3 2023 EB reference

Fig (Ficus carica) : Production, Processing, and Properties / edited by Mohamed Fawzy Ramadan

Edition: 1st ed. 2023Material type: bookE-book Publisher: Cham : Springer International Publishing , 2023Items
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Acceso Electrónico (UEM) TX397 2023 EB reference

Emerging Food Authentication Methodologies Using GC/MS / edited by Kristian Pastor

Edition: 1st ed. 2023Material type: bookE-book Publisher: Cham : Springer International Publishing , 2023Items
Location Call no. Status Vol info Loan type
Acceso Electrónico (UEM) TX531 2023 EB reference

Starch : Advances in Modifications, Technologies and Applications / edited by Vijay Singh Sharanagat, Dharmesh Chandra Saxena, Kshitiz Kumar, Yogesh Kumar

Edition: 1st ed. 2023Material type: bookE-book Publisher: Cham : Springer International Publishing , 2023Items
Location Call no. Status Vol info Loan type
Acceso Electrónico (UEM) TP370 2023 EB reference

Sustainable Food Innovation / edited by Luca Serventi

Edition: 1st ed. 2023Material type: bookE-book Publisher: Cham : Springer International Publishing , 2023Items
Location Call no. Status Vol info Loan type
Acceso Electrónico (UEM) TP370 2023 EB reference

Image Based Computing for Food and Health Analytics : Requirements, Challenges, Solutions and Practices : IBCFHA / edited by Rajeev Tiwari, Deepika Koundal, Shuchi Upadhyay

Edition: 1st ed. 2023Material type: bookE-book Publisher: Cham : Springer International Publishing , 2023Items
Location Call no. Status Vol info Loan type
Acceso Electrónico (UEM) R858 2023 EB reference

Cinnamon : A Medicinal Plant and A Functional Food Systems / by Jian Ju, Mozaniel Santana de Oliveira, Yu Qiao

by Ju, Jian, (Engineer), autor | Santana de Oliveira, Mozaniel, autor | Qiao, Yu, autor.

Edition: 1st ed. 2023.Material type: bookE-book Publisher: Cham : Springer International Publishing , 2023Items
Location Call no. Status Vol info Loan type
Acceso Electrónico (UEM) SB305 2023 EB reference

Designing Gluten Free Bakery and Pasta Products / edited by Marina F. de Escalada Pla, Carolina E. Genevois

Edition: 1st ed. 2023Material type: bookE-book Publisher: Cham : Springer International Publishing , 2023Items
Location Call no. Status Vol info Loan type
Acceso Electrónico (UEM) RM216 2023 EB reference

3D Printing of Sustainable Insect Materials / edited by Divya Singh, Ranvijay Kumar, Sunpreet Singh, Seema Ramniwas

Edition: 1st ed. 2023Material type: bookE-book Publisher: Cham : Springer International Publishing , 2023Items
Location Call no. Status Vol info Loan type
Acceso Electrónico (UEM) TP370 2023 EB reference

Digital Agriculture for Food Security and Sustainable Development of the Agro-Industrial Complex / edited by Elena G. Popkova, Bruno S. Sergi, Aleksei V. Bogoviz, Elena I. Semenova

Edition: 1st ed. 2023Material type: bookE-book Publisher: Cham : Springer International Publishing , 2023Items
Location Call no. Status Vol info Loan type
Acceso Electrónico (UEM) HD9000.5 2023 EB reference

Cardamom (Elettaria cardamomum) : Production, Processing and Properties / edited by Mohamed Fawzy Ramadan

Edition: 1st ed. 2023Material type: bookE-book Publisher: Cham : Springer International Publishing , 2023Items
Location Call no. Status Vol info Loan type
Acceso Electrónico (UEM) SB305 2023 EB reference

Handbook of Food Bioactive Ingredients : Properties and Applications / edited by Seid Mahdi Jafari, Ali Rashidinejad, Jesus Simal-Gandara

Edition: 1st ed. 2023Material type: bookE-book Publisher: Cham : Springer International Publishing , 2023Items
Location Call no. Status Vol info Loan type
Acceso Electrónico (UEM) TX531 2023 EB reference

Neglected Plant Foods Of South Asia : Exploring and valorizing nature to feed hunger / edited by Tariq Ismail, Saeed Akhtar, Claudia E. Lazarte

Edition: 1st ed. 2023Material type: bookE-book Publisher: Cham : Springer International Publishing , 2023Items
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Acceso Electrónico (UEM) QK98.5 .S64 2023 EB reference

Essentials of Medicinal and Aromatic Crops / edited by Muhammad Zia-Ul-Haq, Arwa Abdulkreem AL-Huqail, Muhammad Riaz, Umar Farooq Gohar

Edition: 1st ed. 2023Material type: bookE-book Publisher: Cham : Springer International Publishing , 2023Items
Location Call no. Status Vol info Loan type
Acceso Electrónico (UEM) QK99 .A1 2023 EB reference

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