Dairy Science & Technology
Material type:
E-journalAnalytics: Show analyticsPublisher: Paris : Springer Paris, 1921-ISSN: 1958-5586 (edición impresa); 1958-5594 (edición electrónica).Uniform titles: SpringerLink e-journalsSubject: Industria láctea -- Publicaciones periódicas
Online resources: Acceso a este recurso digital (usuarios Universidad Europea de Madrid)
Holdings: | 2008-2017. |
| Item type | Current library | Collection | Call number | Copy number | Status | Date due | Barcode | Item holds | |
|---|---|---|---|---|---|---|---|---|---|
REVISTA-E NO PRÉSTAMO
|
Madrid Digital Acceso Electrónico (UEM) | Ciencias e Ingeniería | SF250.5 ES (Browse shelf(Opens below)) | .i11670046 | Acceso electrónico | eREVISTA .i11670046 |
Total holds: 0
Browsing Madrid Digital shelves, Shelving location: Acceso Electrónico (UEM) Close shelf browser (Hides shelf browser)
| No cover image available | No cover image available | No cover image available | ||||||
| SF221 ES International Journal of Dairy Technology | SF221 ES The Journal of Dairy Research | SF239 .D18 2011 EB Dairy Production Medicine | SF250.5 ES Dairy Science & Technology | SF251 2023 EB Whey Valorization : Innovations, Technological Advancements and Sustainable Exploitation | SF253 2022 EB Advanced Analytical Techniques in Dairy Chemistry | SF275.M56 W364 2014 EB MFG-E8 and Inflammation |
Modalidad de acceso: en línea
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