Flavour and fragrance journal
Material type:
E-journalAnalytics: Show analyticsPublisher: Oxford : Wiley-Blackwell, 1985-ISSN: 0882-5734 (edición impresa); 1099-1026 (edición electrónica).Uniform titles: Wiley Online Library e-journalsSubject: Industria alimentaria -- Publicaciones periódicas
Online resources: Acceso a este recurso digital (usuarios Universidad Europea de Madrid)
Holdings: | 1996- |
| Item type | Current library | Collection | Call number | Copy number | Status | Date due | Barcode | Item holds | |
|---|---|---|---|---|---|---|---|---|---|
REVISTA-E NO PRÉSTAMO
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Madrid Digital Acceso Electrónico (UEM) | Ciencias e Ingeniería | TP418 ES (Browse shelf(Opens below)) | .i11622945 | Acceso electrónico | eREVISTA .i11622945 |
Total holds: 0
Browsing Madrid Digital shelves, Shelving location: Acceso Electrónico (UEM) Close shelf browser (Hides shelf browser)
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| TP373.5 2023 EB Halal and Kosher Food : Integration of Quality and Safety for Global Market Trends | TP374 2022 EB Food Packaging : Materials,Techniques and Environmental Issues | TP415 2018 EB Physical Modifications of Starch | TP418 ES Flavour and fragrance journal | TP421 .F783 2014 EB Fructose, High Fructose Corn Syrup, Sucrose and Health | TP433 .Y43 2006 EB Yeasts in Food and Beverages | TP434 2019 EB Bioactive factors and processing technology for cereal foods |
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