Le mangeur du XIXe siècle / Jean-Paul Aron ; préface de Marc Ferro
By: Aron, Jean-Paul
Contributor(s): Ferro, Marc, prologuista
Material type: 
Printed booksPublisher: Paris : Robert Laffont, 1973Description: 365 páginas; 22 cm.Subject: GastronomíaDDC classification: 641/.013
| Item type | Current library | Collection | Call number | Copy number | Status | Date due | Barcode | Item holds | |
|---|---|---|---|---|---|---|---|---|---|
LIBRO15
|
Madrid Alcobendas Depósito 2 (Alcobendas) | Ciencias Sociales | TX637 .A27 1973 (Browse shelf(Opens below)) | .i1081193x | Available | 9300309597 |
Total holds: 0
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| TX361 .S66 C74418 1974 Guía alimenticia del deportista | TX361 .S66 C87 1990 Curso de nutrición deportiva : Madrid, 11-14 de julio de 1988 | TX361 .S66 N88 1989 La nutrición en el deporte | TX637 .A27 1973 Le mangeur du XIXe siècle | TX767 .C5 J6518 1985 El libro del amante del chocolate : una pasión devoradora | TX907.5 .S72 C61 1987 Guía del viajero : Cataluña 1987 | TX907.5 .S72 M33 1975 Madrid gastronómico |
Fondo José Martí
Bibliography: p. 355-[366]
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