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Life in the Age of Insulin : A Brief History / by Edwin Gale

By: Gale, Edwin., autor
Series: (Copernicus Books, Sparking Curiosity and Explaining the World, 2731-8990).Publisher: Cham : Springer International Publishing, 2023Edition: 1st ed. 2023.Description: 1 recurso en línea.ISBN: 9783031471902.Online resources: Acceso a este recurso digital (usuarios Universidad Europea de Madrid)Digital Resources
Contents:
PART ONE: BEFORE THE DAWN (1889-1921) -- PART TWO: FROM DISCOVERY TO THE DOLDRUMS (1922 to the 1960s) -- PART THREE: TWO TYPES OF DIABETES (1930s - 1980s) -- PART FOUR: THE SHAPE OF THINGS TO COME (1960s-1990s) -- PART FIVE: MODERN TIMES (~1990 on).
Summary: Life in the Age of Insulin offers a straightforward and jargon-free narrative account of how insulin was discovered, what it does, why people still struggle to obtain it, and what the future might hold. It tells of the creative power that emerges when many people work towards a common goal, and of collective strength founded upon the limitations of individuals. It envisages a future of competitive insulin pricing and revolutionary therapies, kindling hope for health equity. With over 70 million insulin users world-wide, this book bridges the gap for patients and families. It will appeal to health professionals, to those intrigued by science, and to anyone who likes a good story. Life in the Age of Insulin is an empathetic and enlightening saga of science, society and human resilience.
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Holdings
Item type Current library Collection Call number Status Date due Barcode Item holds
LIBRO-E NO PRÉSTAMO LIBRO-E NO PRÉSTAMO Madrid Digital Acceso Electrónico (UEM) Ciencias de la Salud RC648-665.2 (Browse shelf(Opens below)) Acceso electrónico ebook28052808
Total holds: 0

PART ONE: BEFORE THE DAWN (1889-1921) -- PART TWO: FROM DISCOVERY TO THE DOLDRUMS (1922 to the 1960s) -- PART THREE: TWO TYPES OF DIABETES (1930s - 1980s) -- PART FOUR: THE SHAPE OF THINGS TO COME (1960s-1990s) -- PART FIVE: MODERN TIMES (~1990 on).

Life in the Age of Insulin offers a straightforward and jargon-free narrative account of how insulin was discovered, what it does, why people still struggle to obtain it, and what the future might hold. It tells of the creative power that emerges when many people work towards a common goal, and of collective strength founded upon the limitations of individuals. It envisages a future of competitive insulin pricing and revolutionary therapies, kindling hope for health equity. With over 70 million insulin users world-wide, this book bridges the gap for patients and families. It will appeal to health professionals, to those intrigued by science, and to anyone who likes a good story. Life in the Age of Insulin is an empathetic and enlightening saga of science, society and human resilience.

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