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Sustainable Agriculture Reviews 28 : Ecology for Agriculture / edited by Sabrina Gaba, Barbara Smith, Eric Lichtfouse.

Contributor(s): Gaba, Sabrina., editor literario | Smith, Barbara., editor literario | Lichtfouse, Eric., editor literario | SpringerLink (Online service)
Series: (Sustainable Agriculture Reviews,, 2210-4410; 28); (Biomedical and Life Sciences (Springer-11642)).Publisher: Cham, Switzerland : Springer International Publishing, 2018Description: 1 recurso en línea (VIII, 362 páginas) : 87 ilustraciones.ISBN: 9783319903095.Subject: Agricultura sostenibleOnline resources: Acceso a este recurso digital (usuarios Universidad Europea de Madrid)Digital Resources
Contents:
Chapter 1. Ecology for sustainable and multifunctional agriculture -- Chapter 2. Allelopathy: principles and basic aspects for agroecosystem control -- Chapter 3. Conservation biological control of insect pests -- Chapter 4. Application of conservation agriculture principles for the management of field crops pests -- Chapter 5. Population Ecology of Aphid Pests Infesting Potato -- Chapter 6. Organic carbon and ecosystem services in agricultural soils of the Mediterranean basin -- Chapter 7. Long-term effects of fertilization on soil organism diversity -- Chapter 8. Agroecological protection of mango orchards in La Réunion -- Chapter 9. Drought and agricultural ecosystem services in developing countries.
Abstract: This book presents ecological principles and applications of managing biodiversity in agriculture to decrease pesticide use and produce safe food. Major topics include ecosystem services biological pest control, conservation agriculture, drought stress, and soil biodiversity, carbon and fertilisation.
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Holdings
Item type Current library Collection Call number Status Date due Barcode Item holds
LIBRO-E NO PRÉSTAMO LIBRO-E NO PRÉSTAMO Madrid Digital Acceso Electrónico (UEM) Ciencias de la Salud S1 EB (Browse shelf(Opens below)) Acceso electrónico eBook.26112216
Total holds: 0

Chapter 1. Ecology for sustainable and multifunctional agriculture -- Chapter 2. Allelopathy: principles and basic aspects for agroecosystem control -- Chapter 3. Conservation biological control of insect pests -- Chapter 4. Application of conservation agriculture principles for the management of field crops pests -- Chapter 5. Population Ecology of Aphid Pests Infesting Potato -- Chapter 6. Organic carbon and ecosystem services in agricultural soils of the Mediterranean basin -- Chapter 7. Long-term effects of fertilization on soil organism diversity -- Chapter 8. Agroecological protection of mango orchards in La Réunion -- Chapter 9. Drought and agricultural ecosystem services in developing countries.

This book presents ecological principles and applications of managing biodiversity in agriculture to decrease pesticide use and produce safe food. Major topics include ecosystem services biological pest control, conservation agriculture, drought stress, and soil biodiversity, carbon and fertilisation.

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