MARC details
| 000 -CABECERA |
| campo de control de longitud fija |
06014cam a2200421Mi 4500 |
| 001 - NÚMERO DE CONTROL |
| campo de control |
96338 |
| 003 - IDENTIFICADOR DEL NÚMERO DE CONTROL |
| campo de control |
ES-MaUEC |
| 005 - FECHA Y HORA DE LA ÚLTIMA TRANSACCIÓN |
| campo de control |
20230102112749.0 |
| 006 - CÓDIGOS DE INFORMACIÓN DE LONGITUD FIJA--CARACTERÍSTICAS DEL MATERIAL ADICIONAL |
| campo de control de longitud fija |
m o d |
| 007 - CAMPO FIJO DE DESCRIPCIÓN FÍSICA--INFORMACIÓN GENERAL |
| campo de control de longitud fija |
cr |n||||||||| |
| 008 - DATOS DE LONGITUD FIJA--INFORMACIÓN GENERAL |
| campo de control de longitud fija |
170714s2017 sz o 000 0 eng d |
| 020 ## - NÚMERO INTERNACIONAL ESTÁNDAR DEL LIBRO |
| Número Internacional Estándar del Libro |
3319559532 |
| Información calificativa |
(electronic bk.) |
| 020 ## - NÚMERO INTERNACIONAL ESTÁNDAR DEL LIBRO |
| Número Internacional Estándar del Libro |
9783319559537 |
| Información calificativa |
(electronic bk.) |
| 020 ## - NÚMERO INTERNACIONAL ESTÁNDAR DEL LIBRO |
| ISBN cancelado o inválido |
3319559524 |
| 020 ## - NÚMERO INTERNACIONAL ESTÁNDAR DEL LIBRO |
| ISBN cancelado o inválido |
9783319559520 |
| 040 ## - FUENTE DE LA CATALOGACIÓN |
| Centro catalogador/agencia de origen |
YDX |
| Centro/agencia transcriptor |
YDX |
| Centro/agencia modificador |
N$T |
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N$T |
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GW5XE |
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OCLCF |
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NJR |
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UAB |
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ESU |
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AZU |
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UPM |
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OH1 |
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COO |
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OCLCQ |
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MERER |
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VT2 |
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OCLCQ |
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IOG |
| -- |
ES-MaUEC |
| Lengua de catalogación |
spa |
| 043 ## - CÓDIGO DE ÁREA GEOGRÁFICA |
| Código de área geográfica |
e-uk-en |
| 050 #4 - SIGNATURA TOPOGRÁFICA DE LA BIBLIOTECA DEL CONGRESO |
| Número de clasificación |
S600.64.G7 |
| Número de documento/Ítem |
P75 2017 EB |
| 100 1# - ENTRADA PRINCIPAL--NOMBRE DE PERSONA |
| Nombre de persona |
Pribyl, Kathleen. |
| 245 10 - MENCIÓN DE TÍTULO |
| Título |
Farming, famine and plague : |
| Resto del título |
the impact of climate in late Medieval England |
| Mención de responsabilidad, etc. |
Kathleen Pribyl. |
| 264 #1 - PRODUCCIÓN, PUBLICACIÓN, DISTRIBUCIÓN, FABRICACIÓN Y COPYRIGHT |
| Producción, publicación, distribución, fabricación y copyright |
Cham |
| Nombre del de productor, editor, distribuidor, fabricante |
Springer |
| Fecha de producción, publicación, distribución, fabricación o copyright |
2017. |
| 300 ## - DESCRIPCIÓN FÍSICA |
| Extensión |
1 recurso en línea |
| 336 ## - TIPO DE CONTENIDO |
| Término de tipo de contenido |
Texto |
| Código de tipo de contenido |
txt |
| Fuente |
rdacontent |
| 337 ## - TIPO DE MEDIO |
| Nombre/término del tipo de medio |
electrónico |
| Código del tipo de medio |
c |
| Fuente |
rdamedia |
| 338 ## - TIPO DE SOPORTE |
| Nombre/término del tipo de soporte |
recurso electrónico |
| Código del tipo de soporte |
cr |
| Fuente |
rdacarrier |
| 347 ## - CARACTERÍSTICAS DEL ARCHIVO DIGITAL |
| Tipo de archivo |
text file |
| Formato de codificación |
PDF |
| 500 ## - NOTA GENERAL |
| Nota general |
SpringerLink |
| -- |
Springer Biomedical and Life Sciences eBooks 2017 English+International |
| 505 0# - NOTA DE CONTENIDO CON FORMATO |
| Nota de contenido con formato |
Acknowledgements; Contents; Abbreviations; Chapter 1: The Historical Climatology of Late Medieval England; Chapter 2: The Keeping of Agricultural Records in Late Medieval England; 2.1 Late Medieval Agriculture and Manorial Accounts; 2.2 Norwich Cathedral Priory; 2.2.1 Norwich Cathedral Priory and Its Temporalities Until c.1300; 2.2.2 The Making of Manorial Accounts and Their Economic Context; 2.2.3 Archival History of Norwich Cathedral Priory; 2.3 Supplementary Series; Chapter 3: The Medieval Grain Harvest; 3.1 Climatological Significance; 3.2 Management and Accounting Practices. |
| 505 8# - NOTA DE CONTENIDO CON FORMATO |
| Nota de contenido con formato |
3.3 Data Density and Security3.4 Potential Non-climatic Influences on the Harvest Date; 3.5 Dating the Harvest: Calendar, Work Management and Communication; 3.5.1 The Ecclesiastical Calendar; 3.5.2 The Working Week; 3.5.3 The Harvest Date on Selected Manors of Norwich Cathedral Priory; 3.5.4 Harvest Date and Calendar; Chapter 4: Farming in Norfolk Around 1800; 4.1 Langham Farm; 4.1.1 The Working Week; 4.1.2 The Break in the Langham Series; 4.2 Fritton Estate; 4.3 Snettisham; 4.4 Wymondham; 4.5 Medieval Versus Early Modern Grain Harvests. |
| 505 8# - NOTA DE CONTENIDO CON FORMATO |
| Nota de contenido con formato |
6.2.5 Weather Conditions in the Mid-1320s6.2.6 Weather Conditions in the Early 1330s; 6.2.7 Weather Conditions in 1354; 6.2.8 Weather Conditions in 1361; 6.2.9 Weather Conditions in 1365; 6.2.10 Weather Conditions in 1371; 6.2.11 Weather Conditions in 1385; 6.2.12 Weather Conditions in 1390; 6.2.13 Weather Conditions in 1400; 6.2.14 Weather Conditions in 1409; 6.2.15 Weather Conditions in the 1410s; 6.2.16 Weather Conditions in 1431; 6.3 Cold Growing Seasons 1256-1431; 6.3.1 Weather Conditions in 1275; 6.3.2 Weather Conditions in 1283; 6.3.3 Weather Conditions in 1294. |
| 505 8# - NOTA DE CONTENIDO CON FORMATO |
| Nota de contenido con formato |
6.3.4 Weather Conditions in 1314-13236.3.5 Weather Conditions in 1330; 6.3.6 Weather Conditions in 1335; 6.3.7 Weather Conditions in 1348-1349; 6.3.8 Weather Conditions in 1364; 6.3.9 Weather Conditions in 1368-1370; 6.3.10 Weather Conditions in 1374; 6.3.11 Weather Conditions in 1421; 6.3.12 Weather Conditions in 1428; 6.4 Weather Conditions During the Agrarian Crisis 1314-1323; 6.5 Weather Conditions During the Great Pestilence 1348-1349 and the Agricultural Crisis 1348-1352; 6.6 Summary of Extremely Warm and Cold Growing Seasons; 6.7 Climate and Viticulture in Medieval England. |
| 505 8# - NOTA DE CONTENIDO CON FORMATO |
| Nota de contenido con formato |
Chapter 5: A Reconstruction of Medieval April-July Temperatures for East Anglia5.1 Reconstruction Methodology; 5.2 Reconstructed Medieval April-July Mean Temperatures; 5.3 Comparison with Other Documentary Reconstructions; 5.4 Comparison with William Merle's Weather Diary 1337-1344; Chapter 6: Temperature Extremes 1256-1431: Independent Evidence and Context; 6.1 Temperature Extremes and Agricultural Production; 6.2 Warm Growing Seasons 1256-1431; 6.2.1 Weather Conditions in 1267; 6.2.2 Weather Conditions in 1297 and 1298; 6.2.3 Weather Conditions in 1304-1307; 6.2.4 Weather Conditions in 1318. |
| 520 3# - SUMARIO, ETC. |
| Sumario, etc. |
This book is situated at the cross-roads of environmental, agricultural and economic history and climate science. It investigates the climatic background for the two most significant risk factors for life in the crisis-prone England of the Later Middle Ages: subsistence crisis and plague. Based on documentary data from eastern England, the late medieval growing season temperature is reconstructed and the late summer precipitation of that period indexed. Using these data, and drawing together various other regional (proxy) data and a wide variety of contemporary documentary sources, the impact of climatic variability and extremes on agriculture, society and health are assessed. Vulnerability and resilience changed over time: before the population loss in the Great Pestilence in the mid-fourteenth century meteorological factors contributing to subsistence crises were the main threat to the English people, after the arrival of Yersinia pestis it was the weather conditions that faciliated the formation of recurrent major plague outbreaks. Agriculture and harvest success in late medieval England were inextricably linked to both short term weather extremes and longer term climatic fluctuations. In this respect the climatic transition period in the Late Middle Ages (c. 1250-1450) is particularly important since the broadly favourable conditions for grain cultivation during the Medieval Climate Optimum gave way to the Little Ice Age, when agriculture was faced with many more challenges; the fourteenth century in particular was marked by high levels of climatic variability. |
| 988 ## - NOTA LOCAL 598 |
| Nota local 598 (boletines) |
EBOOK, asignarmaterias, EBSPRINGER_2017D |
| 650 #7 - PUNTO DE ACCESO ADICIONAL DE MATERIA--TÉRMINO DE MATERIA |
| Término de materia o nombre geográfico como elemento de entrada |
Agricultura |
| Fuente del encabezamiento o término |
|
| Número de control del registro de autoridad o número normalizado |
(OCoLC)fst00801355 |
| -- |
|
| 9 (RLIN) |
665994 |
| 856 40 - LOCALIZACIÓN Y ACCESO ELECTRÓNICOS |
| Identificador Uniforme del Recurso |
https://go.openathens.net/redirector/universidadeuropea.es?url=http://link.springer.com/10.1007/978-3-319-55953-7 |
| Nota pública |
Acceso a este recurso digital (usuarios Universidad Europea de Madrid) |
| 998 ## - DATOS ESTADÍSTICOS |
| Fecha de catalogación |
02/2018 |
| Tipo de materia |
E-book |
| Catalogador |
|
| Catalogado |
Sí |
| 999 ## - NÚMEROS DE CONTROL DE SISTEMA (KOHA) |
| -- |
1 |