Allelopathy Potential for Green Agriculture
Mushtaq, Waseem
Allelopathy Potential for Green Agriculture by Waseem Mushtaq, Mohammad Badruzzaman Siddiqui, Khalid Rehman Hakeem. - First edition 2020 - 1 recurso en línea (X, 69 páginas) 1 ilustraciones - SpringerBriefs in Agriculture 2211-808X Biomedical and Life Sciences (Springer-11642) .
Allelopathic studies may be defined in various aspects; weed against weed/crop and vice versa. This book focuses on the ways to utilize the allelopathic potential of weeds or crops for controlling weeds in the agroecosystems. Vigorous use of herbicides is poisoning our environment at an alarming rate; allelopathy can be employed as a useful alternative to control weeds naturally under field conditions. The book contains chapters on the history of allelopathy; allelopathic potential of several important crops (rice, wheat, sorghum, maize, mustard, sunflower) and weeds (members of Solanaceae, Convolvulaceae, Asteraceae, Verbenaceae). Moreover, it highlights how the allelopathic potential of these weeds and crops can be employed effectively to suppress weeds under field conditions. The book also discusses topics on the role of allelochemicals in agroecosystems; impact on local flora; biotic stress induced by allelochemicals; mechanism of action of allelochemicals and future prospective of allelopathy. Prepared with basic concepts and importance of allelopathy, this book is intended for the agricultural community, botanists, students and researchers.
9783030408077
10.1007/978-3-030-40807-7 doi
Alelopatía
Fisiología vegetal
SB732.75 / 2020 EB
Allelopathy Potential for Green Agriculture by Waseem Mushtaq, Mohammad Badruzzaman Siddiqui, Khalid Rehman Hakeem. - First edition 2020 - 1 recurso en línea (X, 69 páginas) 1 ilustraciones - SpringerBriefs in Agriculture 2211-808X Biomedical and Life Sciences (Springer-11642) .
Allelopathic studies may be defined in various aspects; weed against weed/crop and vice versa. This book focuses on the ways to utilize the allelopathic potential of weeds or crops for controlling weeds in the agroecosystems. Vigorous use of herbicides is poisoning our environment at an alarming rate; allelopathy can be employed as a useful alternative to control weeds naturally under field conditions. The book contains chapters on the history of allelopathy; allelopathic potential of several important crops (rice, wheat, sorghum, maize, mustard, sunflower) and weeds (members of Solanaceae, Convolvulaceae, Asteraceae, Verbenaceae). Moreover, it highlights how the allelopathic potential of these weeds and crops can be employed effectively to suppress weeds under field conditions. The book also discusses topics on the role of allelochemicals in agroecosystems; impact on local flora; biotic stress induced by allelochemicals; mechanism of action of allelochemicals and future prospective of allelopathy. Prepared with basic concepts and importance of allelopathy, this book is intended for the agricultural community, botanists, students and researchers.
9783030408077
10.1007/978-3-030-40807-7 doi
Alelopatía
Fisiología vegetal
SB732.75 / 2020 EB